2008
DOI: 10.1271/bbb.70762
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Antioxidants from Steamed Used Tea Leaves and Their Reaction Behavior

Abstract: The most efficient steaming conditions below 200 C for extracting antioxidants from used tea leaves and their reaction behavior during the steaming treatment were investigated. The antioxidative activity of the steamed extracts increased with increasing steaming temperature, and the yield of the ethyl acetate extract fraction from each steamed extract showing the greatest antioxidative activity also increased. Caffeine, (À)-catechin, (À)-epicatechin, (À)-gallocatechin, (À)-epigallocatechin, (À)-catechin gallat… Show more

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Cited by 13 publications
(8 citation statements)
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“…It was assumed that phydroxybenzoic acid is relatively stable when heated, as compared to gallic acid, which has a pyrogallol nucleus in a molecule, and that p-hydroxybenzoic acid is formed during s u b c r i t i c a l w a t e r e x t r a c t i o n b y h y d r o l y z i n g ph y d r o x y b e n z o i c a c i d e s t e r s e x i s t i n g i n l i g n i n molecules (Haghighat Khajavi et al 2006, Khuwijitjaru et al 2004, Pourali et al 2010, Tomimura 1992. Tannins and other components are also potentially the origin of phydroxybenzoic acid, which is formed by the hydrolysis of esters in tannin and other molecules (Nomizu et al 2008 the extracts peaked at 200°C, and the total phenol content peaked at 200-250°C (Wiboonsirikul et al 2007); these results resembled those we obtained for subcritical water extraction using the oil palm trunk. The effect of extraction time on the yields of PDC precursors at 200°C is shown in Fig.…”
Section: Optimum Conditions For Subcritical Water Extraction Of Pdc Psupporting
confidence: 83%
“…It was assumed that phydroxybenzoic acid is relatively stable when heated, as compared to gallic acid, which has a pyrogallol nucleus in a molecule, and that p-hydroxybenzoic acid is formed during s u b c r i t i c a l w a t e r e x t r a c t i o n b y h y d r o l y z i n g ph y d r o x y b e n z o i c a c i d e s t e r s e x i s t i n g i n l i g n i n molecules (Haghighat Khajavi et al 2006, Khuwijitjaru et al 2004, Pourali et al 2010, Tomimura 1992. Tannins and other components are also potentially the origin of phydroxybenzoic acid, which is formed by the hydrolysis of esters in tannin and other molecules (Nomizu et al 2008 the extracts peaked at 200°C, and the total phenol content peaked at 200-250°C (Wiboonsirikul et al 2007); these results resembled those we obtained for subcritical water extraction using the oil palm trunk. The effect of extraction time on the yields of PDC precursors at 200°C is shown in Fig.…”
Section: Optimum Conditions For Subcritical Water Extraction Of Pdc Psupporting
confidence: 83%
“…Because it has been reported that the bulk VGCF has about 10 −3 Ωcm as an electrical resistivity [10]. As removal methods for catechin, a pyrolysis method [11,12] and a washing method [13] have been reported, respectively. In the pyrolysis process, catechin is pyrolyzed from about 200 • C by using steam [11,12].…”
Section: Resultsmentioning
confidence: 99%
“…As removal methods for catechin, a pyrolysis method [11,12] and a washing method [13] have been reported, respectively. In the pyrolysis process, catechin is pyrolyzed from about 200 • C by using steam [11,12]. However, such proposed methods can not be applied to our composite samples because the normal papers are used as substrates.…”
Section: Resultsmentioning
confidence: 99%
“…7 Some studies have demonstrated that excessive production of free radicals and reactive oxygen species, such as hydrogen peroxide (H 2 O 2 ), is indeed harmful, promotes aging, and can strongly influence the development of many diseases such as cancer 8 as well as cardiovascular and neurodegenerative disorders. [9][10][11] Tea polyphenols are retained in the brain and may exert neuroprotective effects whenever their consumption is controlled. 12 In fact, prolonged green tea ingestion is able to significantly protect hippocampal proteins and lipids against oxidative damage.…”
Section: Introductionmentioning
confidence: 99%