2020
DOI: 10.1080/14786419.2020.1839461
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Antioxidant characteristics and antibacterial activity of native woody species from Catamarca, Argentina

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Cited by 3 publications
(3 citation statements)
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“…The FRAP value of CIEO was 1,502 μmol/L, 5.8 folds higher than that of CID at the equivalent concentration ( Figure 7 ). Several research highlights a robust positive correlation between the antioxidant activity of a substance and its antibacterial properties ( Martelli and Giacomini, 2018 ; Li et al, 2022 ; Lorenzo et al, 2022 ). The underlying mechanism suggests that the substance exerts antibacterial effects through its anti-free radical activity ( Lorenzo et al, 2022 ).…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The FRAP value of CIEO was 1,502 μmol/L, 5.8 folds higher than that of CID at the equivalent concentration ( Figure 7 ). Several research highlights a robust positive correlation between the antioxidant activity of a substance and its antibacterial properties ( Martelli and Giacomini, 2018 ; Li et al, 2022 ; Lorenzo et al, 2022 ). The underlying mechanism suggests that the substance exerts antibacterial effects through its anti-free radical activity ( Lorenzo et al, 2022 ).…”
Section: Discussionmentioning
confidence: 99%
“…Several research highlights a robust positive correlation between the antioxidant activity of a substance and its antibacterial properties ( Martelli and Giacomini, 2018 ; Li et al, 2022 ; Lorenzo et al, 2022 ). The underlying mechanism suggests that the substance exerts antibacterial effects through its anti-free radical activity ( Lorenzo et al, 2022 ). Our results indicated that CIEO and CID displayed potent antioxidant activity ( Figure 7 ).…”
Section: Discussionmentioning
confidence: 99%
“…In another study, the antioxidant activity of L. divaricata and L. cuneifolia collected in the province of Catamarca, Argentina, was corroborated by different methods such as the ferric reducing antioxidant power (FRAP), the Trolox equivalent antioxidant capacity (TEAC) and the 2,2-diphenyl-1picrylhydrazyl scavenger activity (DPPH) in vitro assays. These assays demonstrated that L. cuneifolia extracts had the highest antioxidant activity, followed by L. divaricata (Lorenzo et al, 2020).…”
Section: Antioxidant Effectsmentioning
confidence: 96%