2008
DOI: 10.3923/ajb.2008.221.227
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Antiobesity Effects of Pulp Extract Tamarindus indica in Albino Rat

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Cited by 9 publications
(10 citation statements)
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“…[35] Research by Yerima et al, [36] showed that extract of T. indica L has effect on hypolipidemia and hypoglycemia. This result is slightly different from that reported in the study by Ukwuani et al, [37] which found that the aqueous extract of pulp of T. indica L decreases levels of total cholesterol and LDL but increases those of HDL and triglycerides. [37] Chemical constituents in 70% ethanolic extract of T. indica L fruit rind and flesh in this study were flavonoids, alkaloids, terpenoids, and phenolic.…”
Section: |Discussioncontrasting
confidence: 99%
See 1 more Smart Citation
“…[35] Research by Yerima et al, [36] showed that extract of T. indica L has effect on hypolipidemia and hypoglycemia. This result is slightly different from that reported in the study by Ukwuani et al, [37] which found that the aqueous extract of pulp of T. indica L decreases levels of total cholesterol and LDL but increases those of HDL and triglycerides. [37] Chemical constituents in 70% ethanolic extract of T. indica L fruit rind and flesh in this study were flavonoids, alkaloids, terpenoids, and phenolic.…”
Section: |Discussioncontrasting
confidence: 99%
“…This result is slightly different from that reported in the study by Ukwuani et al, [37] which found that the aqueous extract of pulp of T. indica L decreases levels of total cholesterol and LDL but increases those of HDL and triglycerides. [37] Chemical constituents in 70% ethanolic extract of T. indica L fruit rind and flesh in this study were flavonoids, alkaloids, terpenoids, and phenolic. Several other studies mentioned T. indica L contains chemical constituents such as malic acid, [18] tartaric acid, mucilage and pectin, arabinose, xylose, galactose, glucose, and uronic acid, [38][39] and phenolic compound and cardiac glycosides.…”
Section: |Discussioncontrasting
confidence: 99%
“…Food intake was estimated by subtracting the amount of food left in the cages from the total amount of food provided to each rat. Measured on day 1 & then on alternate day for 42 days in each group [27]. Blood was collected from the retro-orbital plexus of the all groups of overnight fasted rats using microcapillary tubes containing heparin on 43 th day.…”
Section: Animal Experimentsmentioning
confidence: 99%
“…The leaves and flowers of T. indica are also used as poultices for treatment of boils, swollen joints and sprains [5] . Previous pharmacological studies have shown the beneficial effects of T. indica , which include antioxidant [6] and antiobesity [3] properties. The extracts of the stem, bark and leaves of T. indica have been shown to possess broad-spectrum antibacterial activity against both Gram-positive and Gram-negative bacteria [4,7] .…”
Section: Introductionmentioning
confidence: 99%
“…It is also used for seasoning, and as a component in snacks and juices. In addition, juice prepared by squeezing the pulp into warm water is consumed to relieve sore throat [2,3] . In traditional African medicine, T. indica is also used for the treatment of cold, fever, stomach disorders, diarrhea, jaundice and as a skin cleanser [4] , while in ayurvedic medicine, the plant is used in the management of gastric ulcers, inflammation and digestion prob-lems.…”
Section: Introductionmentioning
confidence: 99%