Abstract:Background
The aim of this work was to identify gram‐positive bacteria and their respective resistance profiles of free‐living capuchin monkeys.
Methods
For this, 15 Sapajus nigritus were captured in a municipal urban park in the northern region of the state of Paraná, Brazil, and under pharmacological restraint, samples were collected with sterile swabs from the oral, rectal, ocular, nasal, and auricular regions. After isolation of the 22 gram‐positive bacteria, each isolate was subjected to the catalase and … Show more
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