2014
DOI: 10.9734/bjast/2014/5088
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Antimicrobial Activities of Essential Oils from Hura crepitans (L.), Monodora myristica (Gaertn Dunal) and Xylopia aethiopica (Dunal A. Rich) Seeds

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Cited by 6 publications
(12 citation statements)
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“…Estudos recentes mostraram a efetividade do óleo das sementes de xylopia aethiopica como antimicrobiano frente a cepas de Salmonella typhi, Enterobacter sp e Pseudomonas aeruginosa. Tais resultados sugerem o uso do óleo em formulações de cremes para o tratamento superficial de infecções, bem como em produtos encapsulados para o tratamento de infecções do trato gastrointestinal (David et al, 2014). Na casca da x. aethiopica encontrou-se sete diterpenos: ácido kolavenico (45), ácido 2-oxo-kolavenico (46), acido ent-caur-16-en-19-oico (47), ácido traquiloban-19-óico (48),7β-hidroxitraquiloban-19-óico (49), traquiloban-19-oato de metila (50) e traquiloban-19-oato de benzila (51) pertencente a três diferentes classes estruturais (Diderot et al, 2005).…”
Section: Xylopia Langsdorffiana a St Hil And Tulunclassified
“…Estudos recentes mostraram a efetividade do óleo das sementes de xylopia aethiopica como antimicrobiano frente a cepas de Salmonella typhi, Enterobacter sp e Pseudomonas aeruginosa. Tais resultados sugerem o uso do óleo em formulações de cremes para o tratamento superficial de infecções, bem como em produtos encapsulados para o tratamento de infecções do trato gastrointestinal (David et al, 2014). Na casca da x. aethiopica encontrou-se sete diterpenos: ácido kolavenico (45), ácido 2-oxo-kolavenico (46), acido ent-caur-16-en-19-oico (47), ácido traquiloban-19-óico (48),7β-hidroxitraquiloban-19-óico (49), traquiloban-19-oato de metila (50) e traquiloban-19-oato de benzila (51) pertencente a três diferentes classes estruturais (Diderot et al, 2005).…”
Section: Xylopia Langsdorffiana a St Hil And Tulunclassified
“…The physicochemical properties and fatty acid composition of the seed and seed oil of H. crepitans have been reported (Oyeleke et al, 2012;Oyekunle and Omode, 2008). Besides, previous studies demonstrated the antimicrobial potentials of essential oil from H. crepitans (Abdulkadir et al, 2013;David et al, 2014) but left issues regarding its safety and other biochemical outcomes unexplored.…”
Section: Introductionmentioning
confidence: 99%
“…Furthermore, the capacity to influence both aroma and taste of foods is largely owed to the presence of essential/volatile oils that comprise terpenes and terpenoids along with various aliphatic hydrocarbons, acids, alcohols, etc. 2 , able to control food spoilage and prolong shelf life 3 . In addition to essential oils, spices show potential health benefits through antimicrobial, antioxidant, antidiabetic, anti-inflammatory, anti-viral, and antiprotozoal capacities.…”
Section: Introductionmentioning
confidence: 99%
“…In addition to essential oils, spices show potential health benefits through antimicrobial, antioxidant, antidiabetic, anti-inflammatory, anti-viral, and antiprotozoal capacities. Additionally, the chemical composition and medicinal properties could be influenced by genetics and the type of extraction method 3 . In addition to their abundance from rural to urban areas, spices from African flora have helped in the discovery of novel drugs useful in biomedicine, which have helped to promote health and tackle diseases such as cancer, tumors, etc.…”
Section: Introductionmentioning
confidence: 99%
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