“…From evaluating the kinetics parameters it is clear the peptides from hemp seed have the potential to act as effective ACE and renin inhibitors. Quiñones et al, 2010;Staljanssens et al, 2011) and immunomodulatory Regazzo et al, 2010;Seil, Nagant, Dehaye, Vandenbranden & Lensink, 2010) agents. Other works have also produced food protein-derived peptides with antibacterial (Hartmann & Meisel, 2007;Korhonen & Pihlanto, 2006;Madureira, Tavares, Gomes, Pintado & Malcata, 2010), anticancer (Bhutia & Maiti, 2008;Hoskin & Ramamoorthy, 2008;Wu et al, 2009), antidiabetic Huang & Wu, 2010;Zhu et al, 2010) and anti-inflammatory Haidet, Cifarelli, Trucco & Luppi, 2009;Young, Fan & Mine, 2010) properties.…”