2004
DOI: 10.1515/znc-2004-11-1209
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Antibiotics in the Chemical Communication of Fungi

Abstract: In dual cultures Oudemansiella mucida and Xerula melanotricha (basidiomycetes) react to the presence of living Penicillium notatum or P. turbatum with an increased production of strobilurin A (1) or X (2). P. notatum in turn reacts to the two basidiomycetes or their antibiotic strobilurin A alone with the production of N-(2-hydroxypropanoyl)-2-aminobenzoic acid amide (3) or chrysogine (4). P. melinii and P. urticae overgrow O. mucida due to complete resistance to strobilurin A. P. brevicompactum, P. citrinum, … Show more

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Cited by 36 publications
(22 citation statements)
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“…These compounds were identified as (22E,24R)-ergosta-5,7,22-trien-3 -ol (2) (Adler et al, 1977;Smith, 1977), (22E,24R)-ergosta-7,22-dien-3 ,5 ,6 -triol (3) (Cafieri et al, 1985), (22E,24R)-5 ,8 -epidioxyergosta-6,22-dien-3 -ol (4) (Yue et al, 2001), asperamide A (5) (Zhang et al, 2007), asperamide B (6) (Zhang et al, 2007), chrysogine (7) (Hikino et al, 1973;Kettering et al, 2004), methyl 2-(N-(2-hydroxyphenyl)carbamoy)ace tate (8) (TimTec Compound Libraries, 2010), N-(2-hydroxypropanoyl)-2-aminobenzoic acid amide (9) (Dai et al, 1993), N-(2-hydroxyphenyl)acetamide (10) (Rahaim Jr et al, 2006), 4-hydroxybenzaldehyde (11) (Andersen et al, 1974), N-acetyldopamine (12) (Noda et al, 2000), methyl 2-([2-(1H-indol-3-yl)eth yl]carbamoyl)acetate (13) (Franzén et al, 2009), N2 -acetyltryptophan methyl ester (14) (AmirHeidari and Micklefield, 2007), and meleagrin (15) (Du et al, 2009). The chemical structures of compounds 1-15 are shown in Fig.2 and the peaks of the major compounds in the crude extract were assigned in the HPLC profile (Fig.3).…”
Section: Sd-118mentioning
confidence: 99%
“…These compounds were identified as (22E,24R)-ergosta-5,7,22-trien-3 -ol (2) (Adler et al, 1977;Smith, 1977), (22E,24R)-ergosta-7,22-dien-3 ,5 ,6 -triol (3) (Cafieri et al, 1985), (22E,24R)-5 ,8 -epidioxyergosta-6,22-dien-3 -ol (4) (Yue et al, 2001), asperamide A (5) (Zhang et al, 2007), asperamide B (6) (Zhang et al, 2007), chrysogine (7) (Hikino et al, 1973;Kettering et al, 2004), methyl 2-(N-(2-hydroxyphenyl)carbamoy)ace tate (8) (TimTec Compound Libraries, 2010), N-(2-hydroxypropanoyl)-2-aminobenzoic acid amide (9) (Dai et al, 1993), N-(2-hydroxyphenyl)acetamide (10) (Rahaim Jr et al, 2006), 4-hydroxybenzaldehyde (11) (Andersen et al, 1974), N-acetyldopamine (12) (Noda et al, 2000), methyl 2-([2-(1H-indol-3-yl)eth yl]carbamoyl)acetate (13) (Franzén et al, 2009), N2 -acetyltryptophan methyl ester (14) (AmirHeidari and Micklefield, 2007), and meleagrin (15) (Du et al, 2009). The chemical structures of compounds 1-15 are shown in Fig.2 and the peaks of the major compounds in the crude extract were assigned in the HPLC profile (Fig.3).…”
Section: Sd-118mentioning
confidence: 99%
“…Therefore, fungal strains are frequently cultivated for relatively short growth periods of one to three weeks which generally coincides with the time needed for robustly growing fungi to reach late exponential or stationary phase in liquid cultures. An alternative approach to determining harvest time for screening cultivations has been to monitor glucose concentrations in the culture broth with a glucose assay kit, and extract the cultures when the glucose is exhausted [25,26]. Sugar concentration was measured in the herein report, as we saw that maltose in the whole broth extracts was not detectable in the extracts by ESI-LC-MS.…”
Section: Discussionmentioning
confidence: 97%
“…The best-known fungal secondary metabolites that are subjected to commercial production are the β-lactam antibiotics (Ramachandran et al, 2007). Fungi offer the advantage that most species produce bioactive compounds during growth and metabolism allowing tracing their mycelia and metabolites in their natural substrates and habitats (Kettering et al, 2004). Isolates of A. terreus obtained from terrestrial habitats have been known to produce variety of secondary metabolites with various biological activity including terretonins (Li et al, 2005), terrecyclic acids (Almassi et al, 1996) asterredione (Wijeratne et al, 2003).…”
Section: Introductionmentioning
confidence: 99%