2022
DOI: 10.1016/j.etap.2022.103995
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Antibiotic resistance in the aquatic environment: Analytical techniques and interactive impact of emerging contaminants

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Cited by 51 publications
(11 citation statements)
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“…EVs loaded with specific enzymes or bacteria known to degrade certain antibiotic types could be delivered to plant roots, enabling targeted decontamination. Plant EVs could interact with beneficial microbes in the rhizosphere, promoting their antibiotic-degrading activity [ 126 , 127 ]. A summary of the potential use of BEVs in combating ABR is included in Table 3 .…”
Section: Potential Strategies To Address Abr In Aquatic Environments ...mentioning
confidence: 99%
“…EVs loaded with specific enzymes or bacteria known to degrade certain antibiotic types could be delivered to plant roots, enabling targeted decontamination. Plant EVs could interact with beneficial microbes in the rhizosphere, promoting their antibiotic-degrading activity [ 126 , 127 ]. A summary of the potential use of BEVs in combating ABR is included in Table 3 .…”
Section: Potential Strategies To Address Abr In Aquatic Environments ...mentioning
confidence: 99%
“…[ 1 ] Simultaneously, the treatment of human diseases cannot be separated from the use of drugs, especially antibiotics, which have made significant contributions to the treatment of human diseases. [ 2 ] In the aquaculture industry, antibiotics are used extensively in order to prevent mass deaths of aquatic products and increase production. [ 3 ] Only part of these antibiotics can be absorbed by the human body or aquatic products, and most of them will be discharged into the water body with feces, which will greatly pollute the water environment if not treated.…”
Section: Introductionmentioning
confidence: 99%
“…Despite the rise in foodborne diseases, many food chain personelle worldwide fail to fully comprehend the significance of food safety. Several emerging contaminants including [27] , [72] , [70] , [74] , [2] , [69] , [84] , [81] , [16] microplastics; tetrabromobisphenol A (and its [73] , [54] , [71] , [76] , [79] , [30] , [77] , [78] , [53] , [67] derivatives); agrochemicals/chemical ripening [63] , [66] , [80] , [28] , [3] , [65] , [19] , [75] agents, heavy metals, [8] phthalates; antibiotics, pharmaceuticals and personal care [83] , [82] , [68] , [64] , [59] , [60] products, have been found to contaminate the food chains causing varieties of human and ecotoxicological harms. Per- and polyfluoroalkyl substances (PFAS) are synthetic chemicals that have been widely used in various consumer and industrial products such as non-stick surface repellents, textiles, cosmetics, papers, and firefighting foams since the 1950 s due to their unique ability to repel grease, dirt, and water [38] .…”
Section: Introductionmentioning
confidence: 99%