2020
DOI: 10.25005/2074-0581-2020-22-1-98-105
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Antibacterial, Antifungal, Antioxidant Activity and Polyphenol Content of Aerial Parts and Bulbs of Allium Schugnanicum

Abstract: Objective: То study of antibacterial, antifungal and antioxidant activity, and content of polyphenols in the bulb and aerial parts of an endemic species of onion A. schugnanicum. Methods: An ethanol-based extract was prepared from fresh plants. Total polyphenolic content (Folin) and ABTS antioxidant capacity assays were used to characterized extracts. Extracts obtained from bulbs, peduncle, and seeds demonstrated antibacterial activity against the reference Staphylococcus aureus (ATCC 4929), Pseudomonas aerugi… Show more

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