“…This traditional Miao medicinal plant was researched and developed in the 1980s in Guizhou province. Previous pharmacological studies demonstrated that aqueous extracts of Polygonum capitatum, mainly composed of fatty acid esters, triterpenoids, steroids, flavonoids, gallic acid and its analogs, as well as other phenolic compounds (Li and Gong, 2007;Liu et al, 2008;Yu et al, 2008;Yang et al, 2009;Zhang et al, 2010;Zhao et al, 2010;Liao et al, 2011Liao et al, , 2012, possessed antibacterial, anti-inflammatory, hypothermic, analgesic, anti-oxidant and diuretic activities (Ren et al, 1995;Li and Gong, 2007;Liu et al, 2007Liu et al, , 2008Liao et al, 2011). The commercially available Polygonum capitatum products are generally composed of aqueous extracts and for this reason, this type of extract was used in the present study.…”