2012
DOI: 10.1016/s2221-1691(12)60422-5
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Antibacterial activity of various stem extracts of Dalbergia Coromandeliana

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Cited by 6 publications
(4 citation statements)
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“…Aqueous extracts were found to be effective as well as the hydromethanolic extracts. These results were not in accordance to some researchers who had reported that the organic extracts had better antimicrobial activity as compared to aqueous extracts especially against Escherichia coli, Pseudomonas aeruginosa, and Staphylococcus aureus [27]. The antibacterial action of the aqueous extracts could be attributed to the anionic components such as thiocyanate, nitrate, chlorides and sulfates apart from other water-soluble components which were naturally occurring in the plant material [28,29].…”
Section: Page | 626 |contrasting
confidence: 71%
“…Aqueous extracts were found to be effective as well as the hydromethanolic extracts. These results were not in accordance to some researchers who had reported that the organic extracts had better antimicrobial activity as compared to aqueous extracts especially against Escherichia coli, Pseudomonas aeruginosa, and Staphylococcus aureus [27]. The antibacterial action of the aqueous extracts could be attributed to the anionic components such as thiocyanate, nitrate, chlorides and sulfates apart from other water-soluble components which were naturally occurring in the plant material [28,29].…”
Section: Page | 626 |contrasting
confidence: 71%
“…Plants are the traditional sources for many chemicals and used as pharmaceutical biochemicals, fragrances, food colors, and flavors in different countries especially in India [4][5][6][7]. Most herbal medicines were prepared from crude plant extracts, which comprise a complex mixture of different secondary metabolites [8][9][10]. Gas chromatography and mass spectroscopy (GC-MS) is the methods used for testing the amount of some active principles in herbs used in cosmetics, drugs, pharmaceutical, and food industry.…”
Section: Introductionmentioning
confidence: 99%
“…Bioguided assays and fractionations led to the isolation of seventeen flavonoids, 1-5, 7, and 9-19 from the potential chloroform fraction (DB11) of the methanol extract of D. tonkinensis heartwood. The chemical structures of these known compounds were identified by comparison of their spectroscopic data with the literature data, and include the following: three isoflavones formononetin (1), biochanin A (11), and calycosin (12); two isoflavanones sativanone (2), and 3'-O-methylviolanone (15); five flavanones naringenin (3), liquiritigenin (4), pinocembrin (5), butin (9), and eriodictyol (13); three flavones luteolin (16), quercetin (17), and apigenin (18); two neoflavanoids 3'-hyrdoxy-2,4,5-trimethoxydalbergiquinol (7), and 3'-hyrdoxymelanettin (10); a chalcone isoliquiritigenin (14); and an aurone sulfuretin (19) (Figure 1) [7]. In accordance with the previous studies on Dalbergia species, our results demonstrated the predominant occurrence of flavonoids, implying that traditional uses of either D. tonkinensis species or the other related Dalbergia species could be responsible for the enriched flavonoids.…”
mentioning
confidence: 99%
“…Figure 12:The relative growth of microbacterium P. gingivalis dichloromethane extract of D. melunoxylon bark were found to show notable activity against bacteria, and fungi, respectively[9,10].…”
mentioning
confidence: 99%