2018
DOI: 10.1016/j.jfda.2017.03.006
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Anti-inflammatory effect of cinnamaldehyde and linalool from the leaf essential oil of Cinnamomum osmophloeum Kanehira in endotoxin-induced mice

Abstract: Cinnamomum osmophloeum Kanehira is a Taiwan native plant that belongs to genus Cinnamomum and is also known as pseudocinnamomum or indigenous cinnamon. Its leaf is traditionally used by local people in cooking and as folk therapy. We previously demonstrated the chemical composition and anti-inflammatory effect of leaf essential oil of Cinnamomum osmophloeum Kanehira of linalool chemotype in streptozotocin-induced diabetic rats and on endotoxin-injected mice. The aim of the present study is to evaluate whether … Show more

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Cited by 95 publications
(48 citation statements)
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References 29 publications
(44 reference statements)
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“…The control mice received an equivalent volume of sterile saline containing 0.2% Tween 80. The CEO dosage was chosen based on that used in previous studies . After aseptically collecting fresh feces, all mice were killed on day 16.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…The control mice received an equivalent volume of sterile saline containing 0.2% Tween 80. The CEO dosage was chosen based on that used in previous studies . After aseptically collecting fresh feces, all mice were killed on day 16.…”
Section: Methodsmentioning
confidence: 99%
“…In animal models, daily dietary supplementation with the oleum cinnamomi attenuated diarrhea and intestinal injury by reducing oxidative stress, improving mucosal repair, and enhancing tight junctions in LPS‐challenged piglets . Another recent study found that administration with the leaf essential oil of Cinnamomum osmophloeum suppressed the expression of TLR4, myeloid differentiation factor 88, and nuclear factor kinase in endotoxin‐injected mice . Moreover, the inhibitory role of CEO on opportunistic pathogenic bacteria has been highlighted, including Streptococcus, Staphylococcus, Enterococus , and Pseudomonas aeruginosa and so forth .…”
Section: Introductionmentioning
confidence: 98%
“…Terpinenes: Borneol; camphene; camphor; limonene; linalool; myrcene; p-cymene; spathulenol; viridiflorol; b-caryophyllene; b-pinene; d-cadinene; ⍺-cadinol; ⍺pinene; ⍺-terpineol [176] [209] Kaempferol glycosides: [210] Anticancer, [130,211] antidiabetic, [212,213] antidyslipidaemic, [214] antiinflammatory, [209,215] antimicrobial [216,217] , antioxidant, [213,218] cardioprotective, [219] cytotoxicity, [220] hair growth, [221] hepatoprotective, [222] hypolipidaemic effect, [223] hypouricaemic effects, [224] immunomodulatory, [225] larvicidal, [29] pancreas-protective effect, [226] tyrosinase, [220,227] wound healing, [227] xanthine oxidase inhibitory [224] Arthritis, [228] cough and cold, [228] diabetes, [228] infection, [222] inflammation, [228] nerve pains, [228] pyrexia [228] Bark Flavonoids: (E)-Cinnamaldehyde; (Z)cinnamaldehyde. [229] Hydrocarbon: Phenol; c-muurolene [229] Flavonoids: cis-Cinnamaldehyde; transcinnamaldehyde [5,230,231] ; cinnamaldehyde.…”
Section: Leavesmentioning
confidence: 99%
“…TCA is a main active component in Cinnamomum cassia (C. cassia), which exhibits a variety of pharmacological effects, such as anti-inflammatory, antitumor, hypoglycemia, and enhanced obesity [15][16][17][18]. TCA has a certain antineuroinflammatory effect, and its protective effect on dopaminergic neurons may be related to the inhibition of inflammation [19].…”
Section: Introductionmentioning
confidence: 99%