Anthelmintic resistance in gastrointestinal nematodes from grazing beef cattle in Campeche State, Mexico

Muñiz-Lagunes, Abel; González-Gardúño, Roberto; López-Arellano, María Eugenia; Ramírez‐Valverde, Rodolfo; Ruíz-Flores, Agustín; García-Muñiz, Guadalupe; Ramírez-Várgas, Gabriel; Gives, Pedro Mendoza de; Torres-Hernández, Glafíro

doi:10.1007/s11250-015-0826-3

Cited by 22 publications

(11 citation statements)

References 34 publications

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“…To overcome the negative impact of such parasitic diseases, efficient control measures should be implemented. Administration of the same anthelminthic substances for long time without proper evaluation may lead to considerable costs for traditional farms and raise the possibility of resistance to the substances (Mejia et al, 2003;Muniz-Lagunes et al, 2015). In addition, gastrointestinal diseases has an impact in animal health status that usually implicates a reduction in animals performance, reducing for example daily weight gains, which hampers government's efforts in the national meat self-sufficiency program.…”

Section: Discussionmentioning

confidence: 99%

Gastrointestinal Parasites of Cattle in Central Java

Hamid

Kristianingrum

Prastowo³

et al. 2016

American Journal of Animal and Veterinary Sciences

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Most of the animals presented monoinfections (79.33%), but concomitant infections were also observed (2 different parasites: 17.67%; 3 different parasites: 2.33%; more than 3 different parasites: 0.67%). With this work we proved the high level of parasitism in cattle of Central Java and we intensively highlight the need to find adequate control measures against parasitic diseases in order to reduce the detrimental impact of parasitosis in cattle.

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Section: Discussionmentioning

confidence: 99%

Gastrointestinal Parasites of Cattle in Central Java

Hamid

Kristianingrum

Prastowo³

et al. 2016

American Journal of Animal and Veterinary Sciences

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“…Thus, for integrated gastrointestinal control in small ruminant farming, Mahieu et al [30] studied the feasibility of a "leader-follower" grazing system instead of specialized paddocks. Muñiz-Lagunes et al [31] analyzed the anthelmintic resistance in gastrointestinal nematodes from grazing beef cattle in the Campeche State, Mexico. Along the same lines, Marshall et al [32] studied the parasitic loads and growth performance of goats and kids under sequential and mixed species grazing with cattle at a constant stocking rate.…”

Section: Benefits Of Using Local Resources and Grazing Techniquesmentioning

confidence: 99%

Organic Feed: A Bottleneck for the Development of the Livestock Sector and Its Transition to Sustainability?

Escribano¹

2018

Sustainability

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There is a current need to increase global livestock production in line with consumers' preferences for more sustainable and 'natural' products. Organic farming is considered among the potential production systems and market strategies that could be employed to cope with this change. Animal nutrition is key, as it greatly influences feed efficiency, animal health, and sustainability. Under situations where animal health care is technically more challenging, due to limitations in the use of veterinary drugs (such as in organic farming), the importance of feed is even higher. However, the there is a lack of commercially available permitted feed ingredients and the range of feed additives on the market is limited. This is partially due to the fact that organic regulations are mainly followed to ensure that pure organic methods are used, instead of trying attain the core goal of complying with organic principles and contributing to the sustainability of the sector. For example, improved animal health and animal welfare through the use of non-organically certified feed additives is needed. This lack of availability, along with difficulties for the feed industry to become organic, affects the development of sustainability in the livestock sector (which should be the final objective of organic farming) in both already organic livestock/feed companies and those still producing under the conventional system. In this context, the presented work may be interesting to producers and policymakers, as it is aimed at providing a critical view of the relationship between the market and the needs of the livestock sector, the sustainability challenge, and organic farming regulations as applied to animal nutrition.

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“…Globally; however, use of synthetic drugs for animal health and production is facing challenges due to a variety of factors, e.g., because of their high costs (Mondal et al, 2013), general toxicity (Patel et al, 2013), drug residual problems in milk and meat (Elmanama and Albayoumi, 2016;Tochi et al, 2016) and development of drug resistance in ticks (Abbas et al, 2014;Coles and Dryden, 2014;Heath and Levot, 2015;Kumar and Partap, 2015;Muyobela et al, 2015;Vudriko et al, 2016) and GIN (Playford et al, 2014;Alonso-Diaz et al, 2008;Borges et al, 2015;Geurden et al, 2015;Muniz-Lagunes et al, 2015;Ramos et al, 2016). In addition, quality of antiparasitic drugs, particularly in developing countries, has led to attention of the stakeholders to find alternatives, may be as a part of drug resistance management programs (Zaman et al, 2012a,b;Sindhu et al, 2014;Ghosh et al, 2015a;Kumar et al, 2016).…”

Section: Control Of Parasitismmentioning

confidence: 99%

An Overview of Plants with Acaricidal and Anthelmintic Properties

Zaman¹

2017

IJAB

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Geo-climatic and socio-economic conditions provide a favourable environment for parasitic population of livestock in Pakistan. Hard ticks (Ixodidae) and gastrointestinal nematodes pose most serious threats to livestock industry. Stackholders rely on synthetic drugs to control these parasites. Emergence of drug resistance in these parasites; however, has provoked interest in alternate of synthetic drugs. Testing of plants used in ethnoveterinary medicine for their antiparasitic activity employing standard procedures has been reported to be promising. Plants have been most frequently used for deworming purposes followed by as acaricides and insecticides; whereas, reports as to their antiprotozoal use are relatively less. Use of plants as antiparasitics is more frequent in developing countries having low accessability to the modern parasite control practices. Likewise, validation studies on the use of plants as antiparasitics have been more frequently carried out in the developing countries compared with those having livestock farming as commercial enterprise. This article presents an overview of the plants having acaricidal and anthelmintic activity, limitations as to the application of phytotherpay to control parasites and future prospects of the use of plants as antiparasitics.

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Anthelmintic resistance in gastrointestinal nematodes from grazing beef cattle in Campeche State, Mexico

Cited by 22 publications

References 34 publications

Gastrointestinal Parasites of Cattle in Central Java

Gastrointestinal Parasites of Cattle in Central Java

Organic Feed: A Bottleneck for the Development of the Livestock Sector and Its Transition to Sustainability?

An Overview of Plants with Acaricidal and Anthelmintic Properties

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