2013
DOI: 10.1002/ps.3491
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Antagonistic bacterium Bacillus amyloliquefaciens induces resistance and controls the bacterial wilt of tomato

Abstract: This study suggests that strains CM-2 and T-5 containing bioorganic fertilisers effectively control tomato wilt. Increased enzyme activities and expression of defence genes in plants indicated that the antagonistic bacteria induced plant resistance, which was the potential biocontrol mechanism of tomato wilt.

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Cited by 62 publications
(43 citation statements)
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“…6), demonstrating that the BCA was able to activate plant basal defense responses, thereby attenuating the Phytophthora infection. These results are similar with studies on the strains of B. cereus against DC3000 in Arabidopsis ( Niu et al 2011) and B. amyloliquefaciens against Ralstonia solanacearum in tomato (Tan et al 2013).…”
Section: Discussionsupporting
confidence: 89%
“…6), demonstrating that the BCA was able to activate plant basal defense responses, thereby attenuating the Phytophthora infection. These results are similar with studies on the strains of B. cereus against DC3000 in Arabidopsis ( Niu et al 2011) and B. amyloliquefaciens against Ralstonia solanacearum in tomato (Tan et al 2013).…”
Section: Discussionsupporting
confidence: 89%
“…30220; Agricultural Culture Collection of China) was used as the pathogen and was obtained from the Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences (Beijing, China). The pathogenic Ralstonia solanacearum strain QLRs-1115 was previously isolated from a wilted tomato plant (15).…”
Section: Methodsmentioning
confidence: 99%
“…In addition to antagonism, some Bacillus species induce plant defence response mechanisms (Tan et al . ). The defence response enables plants to physiologically ‘resist’ infection, thereby protecting plant cells from phytopathogenic challengers and suppressing phytopathogen infection in plants.…”
Section: Introductionmentioning
confidence: 97%