Antagonistic activity of phylloplane yeasts from Moringa oleifera Lam. leaves against Aspergillus flavus UNJCC F-30 from chicken feed

Sukmawati, Dalia; Andrianto, Marsha Hanin; Arman, Zico; Ratnaningtyas, Nuniek Ina; Husna, Shabrina Nida Al; El‐Enshasy, Hesham Ali; Dailin, Daniel Joe; Kenawy, Ahmed M.

doi:10.1007/s42360-020-00194-2

Cited by 14 publications

(10 citation statements)

References 32 publications

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“…Their morphological characteristics have similarities to Aspergillus and Penicillium genus fungi. Previous studies reported that these destructive moulds were a part of the Aspergillus and Penicillium genera [9,10,30].…”

Section: Discussionmentioning

confidence: 93%

“…This study showed that damaged citrus fruits are rotten, wet, brownish in colour with a soft texture, and overgrown by mycelium mould. Postharvest fruits contaminated and damaged by mould are characterized by their soft texture, wrinkled skin, and the presence of mycelium and mould spores on the surface [9,28]. The Aspergillus niger causes Aspergillus rot, also called black mould rot [29].…”

Section: Discussionmentioning

confidence: 99%

“…A total of 15 infected citrus fruits were obtained through the purposive sampling method from Jatinegara market, East Jakarta, Indonesia. According to Semangun [9], there are several infected fruit characteristics, namely, soft flesh, brownish fruit skin, blackish circles, and moulded mycelium. The infected fruits were brought immediately to the laboratory using a cool box.…”

Section: Isolation Mould From Rotted Citrusmentioning

confidence: 99%

“…Fusarium sp. and Aspergillus niger causes rot on citrus fruits [9]. The mould of P. digitatum causes green weathered disease, which causes all parts of the fruit to be damaged [10].…”

Section: Introductionmentioning

confidence: 99%

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Biocontrol Activity of Aureubasidium pullulans and Candida orthopsilosis Isolated from Tectona grandis L. Phylloplane against Aspergillus sp. in Post-Harvested Citrus Fruit

et al. 2021

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This study aimed to isolate and identify moulds from rotten Citrus sinensis post-harvests and to investigate the activity of antagonist and biocontrol activity moulds that cause citrus fruit rotting. A total of 12 mould isolates were obtained. Following the pathogenicity test, two representative mould isolates were selected and identified based on the sequence analyses of internal transcribed spacer (ITS) regions of the rDNA. Methods used in this study include isolation of fungal postharvest diseases, pathogenicity assay, antagonism assay, growth curve analysis, in vitro biocontrol assay, and molecular phylogenetic analysis. Two isolates of fungal postharvest diseases were determined as the most destructive pathogens. The biocontrol assay showed that isolates of Y1 and Y10 were capable to reduce the growth of fungal isolates K6 and K9 and mitigate up to 100% of the damage of sweet citrus fruits after 7 days of incubation. The moulds were identified as K6 (Aspergillus flavus sensu lato) and K9 (Aspergillus niger sensu lato). Phylogenetic analysis showed that the Y10 yeast isolate was identified as Candida orthopsilosis, whereas the Y1 isolate had a close genetic relationship with Aureobasidium pullulans and possibly belongs to a new species. Further analysis is necessary to confirm this finding.

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Section: Discussionmentioning

confidence: 93%

Section: Discussionmentioning

confidence: 99%

Section: Isolation Mould From Rotted Citrusmentioning

confidence: 99%

“…Fusarium sp. and Aspergillus niger causes rot on citrus fruits [9]. The mould of P. digitatum causes green weathered disease, which causes all parts of the fruit to be damaged [10].…”

Section: Introductionmentioning

confidence: 99%

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Biocontrol Activity of Aureubasidium pullulans and Candida orthopsilosis Isolated from Tectona grandis L. Phylloplane against Aspergillus sp. in Post-Harvested Citrus Fruit

et al. 2021

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“…Cryptococcus albidus was found to be the effective antagonistic yeast against P. expansum and apple blue mold [30]. H. sinensis and R. taiwanensis were reported for their antagonistic activities against Aspergilus flavus [33,34]. R. mucilaginosa demonstrated the ability to antagonize Botrytis cinerea, the cause of gray mold spoilage in strawberries [35] and Penicillium expansum, the cause of post-harvest apple disease [36].…”

Section: Discussionmentioning

confidence: 99%

Biocontrol of Rice Seedling Rot Disease Caused by Curvularia lunata and Helminthosporium oryzae by Epiphytic Yeasts from Plant Leaves

2020

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Seedling rot disease in rice leads to significant loss in the production of seedlings. This research was conducted to explore yeasts that could be used as biological control agents against rice seedling rot disease caused by Curvularia lunata and Helminthosporium oryzae. In total, 167 epiphytic yeast strains were evaluated, revealing that 13 of these yeast strains demonstrated antagonistic activities against fungal pathogens and either C. lunata DOAC 2313 or H. oryzae DOAC 2293. The volatile organic compounds (VOCs) and biofilm produced were possible antagonistic mechanisms in vitro for all the antagonistic yeast strains. Using nursery trays in a greenhouse, this study evaluated the control of rice seedling rot disease caused by these two fungal pathogens using antagonistic yeasts, identified in the present study and from our previous study. Torulaspora indica DMKU-RP31 and Wickerhamomyces anomalus YE-42 were found to completely control rice seedling rot disease caused by both of these fungal pathogens. Furthermore, W. anomalus DMKU-RP04 revealed 100% disease control when the disease was caused by H. oryzae. This is the first report on using antagonistic yeasts to control rice seedling rot disease caused by C. lunata and H. oryzae. These three antagonistic yeasts also showed promising potential for development as biocontrol agents against rice seedling rot disease caused by fungi.

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Quintessential Utilization of Non-edible Aquatic Biowaste: In Pursuit of a Paradigm Shift Toward Wealth (from Waste) in Aquaculture”

Haque,

Sawant,

Sundaray

et al. 2024

Sustainable Materials and Technology

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Antagonistic activity of phylloplane yeasts from Moringa oleifera Lam. leaves against Aspergillus flavus UNJCC F-30 from chicken feed

Cited by 14 publications

References 32 publications

Biocontrol Activity of Aureubasidium pullulans and Candida orthopsilosis Isolated from Tectona grandis L. Phylloplane against Aspergillus sp. in Post-Harvested Citrus Fruit

Biocontrol Activity of Aureubasidium pullulans and Candida orthopsilosis Isolated from Tectona grandis L. Phylloplane against Aspergillus sp. in Post-Harvested Citrus Fruit

Biocontrol of Rice Seedling Rot Disease Caused by Curvularia lunata and Helminthosporium oryzae by Epiphytic Yeasts from Plant Leaves

Quintessential Utilization of Non-edible Aquatic Biowaste: In Pursuit of a Paradigm Shift Toward Wealth (from Waste) in Aquaculture”

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