“…This was unlike those of type (4) in the locality of Notto, which grew fruits for the export market and displayed higher intensification levels (Ndiaye et al, 2012). The weak or non-existent technical interventions in type (1) and type (2) orchards were conductive to high leaf litter levels, no pesticide use and no fertilizer inputs that influenced ant diversity, ant richness or ant community structure, as reported by other studies demonstrating the sensitivity of ants to environmental conditions (Peck et al, 1998;New, 2000;Hernández-Ruiz and Castaño-Meneses, 2006;Torchote et al, 2010;Chen et al, 2011;Wiescher et al, 2012;Bernadou et al, 2013). For the group (A) orchards, one ecological factor able to influence the ant community was the vegetation stratum which determines the amount of leaf litter (Perfecto and Snelling, 1995;Ellison et al, 2002;Boulton et al, 2005), depending on whether or not there was orchard cleaning.…”