It
has been documented that contaminants could be degraded by hydroxyl
radicals (•OH) produced upon oxygenation of Fe(II)-bearing
sediments. However, the dependence of contaminant degradation on sediment
characteristics, particularly Fe(II) species, remains elusive. Here
we assessed the impact of the abundance of Fe(II) species in sediments
on contaminant degradation by •OH during oxygenation. Three
natural sediments with different Fe(II) contents and species were
oxygenated. During 10 h oxygenation of 200 g/L sediment suspension,
2 mg/L phenol was negligibly degraded for sandbeach sediment (Fe(II):
9.11 mg/g), but was degraded by 41% and 52% for lakeshore (Fe(II):
9.81 mg/g) and farmland (Fe(II): 19.05 mg/g) sediments, respectively.
•OH produced from Fe(II) oxygenation was the key reactive oxidant.
Sequential extractions, X-ray diffraction, Mössbauer, and X-ray
absorption spectroscopy suggest that surface-adsorbed Fe(II) and mineral
structural Fe(II) contributed predominantly to •OH production
and phenol degradation. Control experiments with specific Fe(II) species
and coordination structure analysis collectively suggest the likely
rule that Fe(II) oxidation rate and its competition for •OH
increase with the increase in electron-donating ability of the atoms
(i.e., O) complexed to Fe(II), while the •OH yield decreases
accordingly. The Fe(II) species with a moderate oxidation rate and
•OH yield is most favorable for contaminant degradation.