2014
DOI: 10.1016/s2222-1808(14)60604-6
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Anise seed (Pimpinella anisum L.) as an alternative to antibiotic growth promoters on performance, carcass traits and immune responses in broiler chicks

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Cited by 36 publications
(27 citation statements)
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“…Contrarily to results of the current study, supplementation of diet with graded levels of anise seed (0.25% to 1.5%) had no effect on broilers feed consumption (Soltan et al 2008). Also, Yazdi et al (2014) found decreased average daily feed intake of Ross broilers fed 1%, 5% or 10% anise seed supplemented diets compared to control birds however the differences not reach to significant value. Ciftci et al (2005) reported that anise oil 100mg/kg, 200 mg/kg, 400 mg/kg or antibiotic supplementation to broilers diet had no effect on daily feed intake.…”
Section: Ingestive and Comfort Behaviorssupporting
confidence: 64%
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“…Contrarily to results of the current study, supplementation of diet with graded levels of anise seed (0.25% to 1.5%) had no effect on broilers feed consumption (Soltan et al 2008). Also, Yazdi et al (2014) found decreased average daily feed intake of Ross broilers fed 1%, 5% or 10% anise seed supplemented diets compared to control birds however the differences not reach to significant value. Ciftci et al (2005) reported that anise oil 100mg/kg, 200 mg/kg, 400 mg/kg or antibiotic supplementation to broilers diet had no effect on daily feed intake.…”
Section: Ingestive and Comfort Behaviorssupporting
confidence: 64%
“…Alhajj et al (2015) reported that, 1 and 2 gm/kg Chinese Star Anise significantly improved BW, BWG and feed conversion ratio of Ross 308 broilers. In contrast, Yazdi et al (2014) found no effect of 1.0 gm anise seed or antibiotics supplementation on BW and FCR of Ross broilers from (0-42 days) compared to control birds. Soltan et al (2008) concluded that, anise seed supplementation had no effect on FCR.…”
Section: Productive Performancementioning
confidence: 62%
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“…Anise has been used over the years for its antioxidant (Gulcin et al, 2003), antimicrobial (Al-Kassie 2008), antibacterial (Tabanca et al, 2003), antipyretic (Afifi et al, 1994), and antifungal (Soliman & Badea 2002) properties. Also, essential oil from anise seeds can stimulate immunity (Yazdi et al, 2014), as well as a digestion and milk secretion (galactagogue) (Frankič et al, 2009). Anise has also been shown to have anti-cancer (Kadan et al, 2012), antioxidative, antihemolytic, anti-inflammatory (Iyer et al, 2013), antihyperglycemic, hypolipidemic (Rajeshwari et al, 2011), cytoprotective, as well a santi-ulcer (Al Mofleh et al, 2007) and anti-osteoporosis characteristics (Hassan & Saed 2011).…”
Section: Introductionmentioning
confidence: 99%