Sanitation
improvements have had limited effectiveness in reducing
the spread of fecal pathogens into the environment. We conducted environmental
measurements within a randomized controlled trial in Bangladesh that
implemented individual and combined water treatment, sanitation, handwashing
(WSH) and nutrition interventions (WASH Benefits, NCT01590095). Following
approximately 4 months of intervention, we enrolled households in
the trial’s control, sanitation and combined WSH arms to assess
whether sanitation improvements, alone and coupled with water treatment
and handwashing, reduce fecal contamination in the domestic environment.
We quantified fecal indicator bacteria in samples of drinking and
ambient waters, child hands, food given to young children, courtyard
soil and flies. In the WSH arm, Escherichia coli prevalence
in stored drinking water was reduced by 62% (prevalence ratio = 0.38
(0.32, 0.44)) and E. coli concentration by 1-log
(Δlog10 = −0.88 (−1.01, −0.75)).
The interventions did not reduce E. coli along other
sampled pathways. Ambient contamination remained high among intervention
households. Potential reasons include noncommunity-level sanitation
coverage, child open defecation, animal fecal sources, or naturalized E. coli in the environment. Future studies should explore
potential threshold effects of different levels of community sanitation
coverage on environmental contamination.