“…In many instances, the immobilized enzyme utilized to prepare such sensors is highly speci®c for a given substrate and the ultimate analytical selectivity of the ®nal sensor is governed primarily by the selectivity of the base transduction electrode (amperometric or potentiometric) onto which the enzyme layer is af®xed. However, there are instances where the enzyme employed is not highly speci®c, andaor is contaminated with other enzymes that catalyze similar reactions, and this leads to lack of sensor selectivity due to the speci®c nature of the biocatalytic layer [7], not the underlying electrochemical transducer. Moreover, other biocatalytic electrodes, such as the bacterial and tissue electrodes ®rst described by Rechnitz and co-workers in the 1970s and early 1980s [8±10] inherently have, in some cases, the potential to be less selective owing to the presence of many different enzymatic activities within the immobilized organism or tissue.…”