2012
DOI: 10.1007/s00216-011-5689-5
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Analytical characterization of laser-generated copper nanoparticles for antibacterial composite food packaging

Abstract: A new type of nanomaterial has been developed as antibacterial additive for food packaging applications. This nanocomposite is composed of copper nanoparticles embedded in polylactic acid, combining the antibacterial properties of copper nanoparticles with the biodegradability of the polymer matrix. Metal nanoparticles have been synthesised by means of laser ablation, a rising and easy route to prepare nanostructures without any capping agent in a liquid environment. As prepared, nanoparticle suspensions have … Show more

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Cited by 159 publications
(65 citation statements)
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“…96 Against urinary tract pathogen, copper oxide nanoparticles (CuONPs) have shown antibacterial performance. Tabernaemontana divaricata leaf is an Indian medicinal plant with proven anti-inflammatory and antibacterial properties.…”
mentioning
confidence: 99%
“…96 Against urinary tract pathogen, copper oxide nanoparticles (CuONPs) have shown antibacterial performance. Tabernaemontana divaricata leaf is an Indian medicinal plant with proven anti-inflammatory and antibacterial properties.…”
mentioning
confidence: 99%
“…It can work against viruses and fungi, and other bacteria that cause food poisoning, such as Listeria and Salmonella, and Methicillin resistant Staphylococcus aureus (MRSA), a bacteria that is particularly difficult to treat with antibiotics. Copper nanoparticles embedded in polylactic acid, combining the antibacterial properties of copper nanoparticles with the biodegradability of the polymer matrix [22]. PEG-plasticized PLA-based composite films containing ZnO (<50 and <100 nm), or Ag-Cu alloy were prepared by a solvent casting method [23,24].…”
mentioning
confidence: 99%
“…Copper has a highly active redox potential, allowing it to accept or donate electrons easily (Nan y col., 2008 . In the last study, the use of copper in metallic state (Cu 0 ) was studied, because it is a highly reactive species that can produce all antimicrobial species listed above, thereby causing bacterial death 33,36 . Copper antimicrobial activity has been confirmed over a broad spectrum of microorganisms such as Escherichia coli O157:H7, Staphylococcus aureus, Enterobacter aerogenes, Pseudomona aeruginosa 29 , Listeria monocytogenes 37 , Salmonella entérica, Campylobacter jejuni 38 , Klebsiella pneumoniae, Mycobacterium tuberculosis, Candida albicans 39 , Clostridium difficile 40 , Aspergillus flavus, Aspergillus niger, Penicillium chrysogenum 41 Saccharomyces cereviciae 42 .…”
mentioning
confidence: 99%