2007
DOI: 10.1016/j.jpba.2006.07.024
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Analysis of volatile components of Curcuma sichuanensis X. X. Chen by gas chromatography–mass spectrometry

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Cited by 30 publications
(15 citation statements)
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“…Detailed knowledge about genetic relationships among wild and cultivated species of Curcuma will enhance the utilization value of wild species for any future study. A few studies based on morphological, anatomical, and biochemical characterization of Curcuma species and cultivars have been attempted earlier [34][35][36][37][38]. Relying much on the morphological characters alone in species delimitation has its own limitations since they are not always completely representative of the genetic structure [39].…”
Section: Discussionmentioning
confidence: 99%
“…Detailed knowledge about genetic relationships among wild and cultivated species of Curcuma will enhance the utilization value of wild species for any future study. A few studies based on morphological, anatomical, and biochemical characterization of Curcuma species and cultivars have been attempted earlier [34][35][36][37][38]. Relying much on the morphological characters alone in species delimitation has its own limitations since they are not always completely representative of the genetic structure [39].…”
Section: Discussionmentioning
confidence: 99%
“…First, three of the compounds identified in this study (oxybis octane, isocurcumenol, and α-hexylcinnamic aldehyde) have not been found previously in any other animal species. Oxybis octane for instance has apparently never been found to have a significant biological role, and isocurcumenol is rather widespread but as a volatile compound produced by some plants (Ha et al, 2002;Yang et al, 2005;Zhou et al, 2007). α-Hexyl-cinnamic aldehyde has frequently been utilized as a fragrance in both cosmetic and detergent products (Rastogi et al, 1996;Kanei et al, 1999).…”
Section: Discussionmentioning
confidence: 99%
“…Also, less is known about the genetic relationship among cultivated and wild species which is the main reason for extinction of wild but important species having future drug yielding potential. Studies have been attempted based on morphological, biochemical and anatomical characterization in Zingiber and Curcuma species (Jiang et al 2006; Zhou et al 2007; Paramasivam et al 2009), but relying on morphological and biochemical characters it has its own limitations as they are always not completely represent the genetic structure (Noli et al 1997). Molecular profiling of zingiberaceous species is still in an emerging stage.…”
Section: Introductionmentioning
confidence: 99%