The taxonomic position of a thermophilic actinomycete strain isolated from poultry faeces was examined using a polyphasic approach. The isolate, designated B19 T , was assigned to the genus Streptomyces on the basis of chemotaxonomic and morphological criteria. An almost complete 16S rRNA gene (rDNA) sequence obtained for the test strain was compared with those of representative streptomycetes, notably thermophilic streptomycetes. 16S rDNA sequence data not only supported the assignment of the strain to the genus Streptomyces but also showed that the isolate formed a distinct phyletic line within the evolutionary branch composed of Streptomyces thermodiastaticus and related species. The strain was distinguished from related validly described Streptomyces species by a number of phenotypic properties. It is, therefore, proposed that strain B19 T be classified in the genus Streptomyces as Streptomyces thermocoprophilus sp. nov.
Keywords :Streptomyces thermocoprophilus sp. nov., thermophilic streptomycetes, polyphasic taxonomy, xylanase production
INTRODUCTIONMost thermophilic streptomycetes grow well at 50 mC and over the temperature range 25-55 mC. Representatives of these organisms have been distinguished from their better known mesophilic counterparts in numerical phenetic (Goodfellow et al., 1987 ; O'Donnell et al., 1993) and 16S rRNA sequencing studies (D. Kim et al., 1996 ;S. B. Kim et al., 1998 ;. It is apparent from the sequencing studies that thermophilic streptomycetes form at least two evolutionary clades and hence cannot be considered as a distinct taxon within the genus Streptomyces as proposed by Craveri & Pagani (1962). It is also clear that novel streptomycete species should be circumscribed using a judicious combination of genotypic and phenotypic data (Labeda et al., 1997 ;S. B. Kim et al., 1998 ;Miyajima et al., 1998 ;
Abbreviation :A 2 pm, diaminopimelic acid.The EMBL accession number for the 16S rRNA sequence of strain B19 T is AJ007402.hibitors and pharmacologically active agents (Be! rdy, 1995). In a search for xylanase producing bacteria, a streptomycete-like organism, strain B19 T , was isolated from poultry faeces and shown to produce a cellulasefree endo-xylanase. In the present investigation, this organism was the subject of a polyphasic taxonomic study which showed that it formed a new centre of taxonomic variation within the genus Streptomyces.
METHODSOrganism and cultural conditions. Strain B19 T was isolated on a yeast extract starch agar plate (Somasundaram, 1995), supplemented with nystatin (20 µg ml − "), which had been inoculated with a suspension of poultry faeces and incubated at 45 mC for 2-3 d ; the faeces sample was obtained from the poultry farm at the University of Malaya. The isolate was maintained on inorganic salt-starch agar (ISP medium 4, Difco ;Shirling & Gottlieb, 1966) at room temperature and as spore and hyphal suspensions in glycerol (20 %, v\v) at k20 mC. Biomass for the chemotaxonomic and molecular systematic analyses was prepared as described by B. . The p...