2018
DOI: 10.1038/s41598-018-24638-y
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Analysis of population structures of the microalga Acutodesmus obliquus during lipid production using multi-dimensional single-cell analysis

Abstract: Microalgae bear a great potential to produce lipids for biodiesel, feed, or even food applications. To understand the still not well-known single-cell dynamics during lipid production in microalgae, a novel single-cell analytical technology was applied to study a well-established model experiment. Multidimensional single-cell dynamics were investigated with a non-supervised image analysis technique that utilizes data from epi-fluorescence microscopy. Reliability of this technique was successfully proven via re… Show more

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Cited by 17 publications
(8 citation statements)
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“…The lower lipid content under stronger N-limitation may be due to the improper harvesting time. Lipid per cell reached a maximum at day six and then started to decrease (Sandmann et al, 2018). This indicates that the harvesting of N. oceanica should be done at a time when lipid content is highest.…”
Section: Discussionmentioning
confidence: 96%
“…The lower lipid content under stronger N-limitation may be due to the improper harvesting time. Lipid per cell reached a maximum at day six and then started to decrease (Sandmann et al, 2018). This indicates that the harvesting of N. oceanica should be done at a time when lipid content is highest.…”
Section: Discussionmentioning
confidence: 96%
“…One possibility, for example, would be the combination with fluorescence microscopy. This technology allows for better differentiation between smaller cell debris and dirt particles based on the intrinsic fluorescence of pigments such as chlorophyll or PC (Sandmann et al, 2017(Sandmann et al, , 2018. Such a microscopy-based approach for the investigation of single cells would provide information not only on cell size but also on the pigmentation of cells and, thus, their vitality.…”
Section: Accuracy Of the Image Processing Algorithmmentioning
confidence: 99%
“…Proper mixing in reactors is needed, e.g., for optimal mass and heat transfer and to prevent cells settling. Inadequate mixing is the reason for the appearance of spatial gradients in reactors, which is believed to inherently increase cell-to-cell heterogeneity and thus negatively affect the productivity of bioprocesses and product quality [ 2 , 16 18 ].…”
Section: Introductionmentioning
confidence: 99%