“…Previously, P. peoriae was reported to act as a plant growth-promoting rhizobacteria (PGPR), which can produce biofilms, stably colonize the rhizosphere of plants and compete with other microbiota ( Von der Weid et al, 2003 ; Vejan et al, 2016 ; Jiang et al, 2022 ). Meanwhile, P. peoriae has the ability to act as a biological control agent against many plant pathogens, including Fusarium spp., Diplodia macrospora , D. maydis , Verticillium dahlia , Rhizoctonia solani , Colletotrichum gloeosporioides , and C. graminicola ( Von der Weid et al, 2003 ; Yadav D. et al, 2021 ; Jiang et al, 2022 ), and even the antimicrobial peptide purified from P. peoriae could protect against Staphylococcus aureus , Escherichia coli , and Candida albicans ( Ngashangva et al, 2021 ).…”