Abstract:Aminoglycosides are a widely used group of antibiotics in veterinary medicine. However, misuse and abuse of these drugs can lead to residues in the edible tissues of animals. Due to the toxicity of aminoglycosides and the exposure of consumers to the emergence of drug resistance, new methods are being sought to determine aminoglycosides in food. The method presented in this manuscript describes the determination of twelve aminoglycosides (streptomycin, dihydrostreptomycin, spectinomycin, neomycin, gentamicin, … Show more
“…become a significant health threat in the future. For that reason, many countries and regions have started making policies for the use of antibiotics and set the tolerance limit of antibiotics as the maximum residue limit (MRL) for AMGs residues in animal products ( 20,21 The simple and rapid detection of AMGs with high sensitivity and selectivity is essential for the routine.…”
Section: Materials Advances Reviewmentioning
confidence: 99%
“…1-100/SP(PAR)-Notification/Enf/FSSAI/2014. 20,21 The simple and rapid detection of AMGs with high sensitivity and selectivity is essential for the routine.…”
“…become a significant health threat in the future. For that reason, many countries and regions have started making policies for the use of antibiotics and set the tolerance limit of antibiotics as the maximum residue limit (MRL) for AMGs residues in animal products ( 20,21 The simple and rapid detection of AMGs with high sensitivity and selectivity is essential for the routine.…”
Section: Materials Advances Reviewmentioning
confidence: 99%
“…1-100/SP(PAR)-Notification/Enf/FSSAI/2014. 20,21 The simple and rapid detection of AMGs with high sensitivity and selectivity is essential for the routine.…”
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