2021
DOI: 10.1016/j.jclepro.2021.127280
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Analysing behavioural and socio-demographic factors and practices influencing Australian household food waste

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Cited by 50 publications
(51 citation statements)
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“…According to Swedish Environmental Research Institute [19], the majority of food waste is produced by households; this implies that end parts of the food chain are the most significant sources of waste. Kummu et al [3], Griffin et al [1], Gooch and Felfel [15], Parfitt et al [2], and other authors agree with this statement and provide data that even in the US [7,26], in Canada [15], in Australia [27,28], or in other developed countries [8,29], the most food waste is produced by households.…”
Section: Theoretical Backgroundmentioning
confidence: 89%
“…According to Swedish Environmental Research Institute [19], the majority of food waste is produced by households; this implies that end parts of the food chain are the most significant sources of waste. Kummu et al [3], Griffin et al [1], Gooch and Felfel [15], Parfitt et al [2], and other authors agree with this statement and provide data that even in the US [7,26], in Canada [15], in Australia [27,28], or in other developed countries [8,29], the most food waste is produced by households.…”
Section: Theoretical Backgroundmentioning
confidence: 89%
“…Recent research has used audience segmenting to identify specific community engagement strategies [24][25][26]97,98]. This runs alongside studies into use of social media marketing and messaging, with the latter showing better results in raising household food waste awareness than the more traditional methods [23,33,99].…”
Section: Engagement and Empowerment: Generating Pro-environmental Pat...mentioning
confidence: 99%
“…Whilst avoidance and diversion have used a variety of theoretical frameworks, both establish similar ranges of intrinsic and extrinsic motivators and barriers relating to household food waste behaviours, with attitude, partially informed by awareness, as a primary force [102]. Seeking better understanding of subliminal relationships with household food waste behaviours continues to draw together a range of concepts, such as 'nudging' towards behaviour [103], spillover from other interventions [24], or creating cognitive dissonance [94,96]. It can be argued that diversion via FOGO can utilize these same understandings by extending consumer responsibility beyond the kerbside and connecting inputs with outputs.…”
Section: Fogo Attitudes and Interventions: Overcoming Avoidance And E...mentioning
confidence: 99%
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