Analisis Kelayakan Usaha Broiler Di Kelurahan Taratara I Kecamatan Tomohon Barat Kota Tomohon

Abstract

FEASIBILITY ANALYSIS OF BROILERS IN TARATARA I VILAGE WEST TOMOHON DISTRICT TOMOHON CITY. Broiler business which is run by partnership pattern, is one of the suppliers of food products that source animal protein. Increased demand for broiler meat, needs to be followed by business development that has previously calculated the level of business feasibility. This study aims to determine the feasibility of a broiler business based on Net Present Value (NPV), Internal Rate of Return (IRR), R/C, Net B/C. The study was conducted by taking a case in a broiler business with a capacity of 3.000 animals, with 6 maintenance periods per year, which has been undertaken since 2015, located in Taratara I Village, Tomohon Barat District. The results showed that the average cost wasIDR. 91.784.947/period while income was IDR. 99.873.539/period, and profit wasIDR 8.088.592/period. The NPV value was IDR 26.837.471 which had a positive number, an IRR value was 19,03%, and both of R/C and Net B/C was higher than 1, so that the broiler business can be implemented and developed.

Analisis Risiko Dan Kelayakan Finansial Peternakan Ayam Broiler Dengan Pola Kemitraan (Studi Kasus Peternakan Bapak Wawan Di Kecamatan Pilangkenceng, Kabupaten Madiun)

“…Studi kelayakan bisnis merupakan suatu acuan yang menilai apakah usaha yang telah dijalankan dikatakan layak atau tidak (Santa et al, 2020). Analisis kelayakan digunakan untuk menganalisis peluang kemungkinan munculnya permasalahan pada masa mendatang (Affandi et al, 2019).…”

“…Penelitian tentang studi kelayakan yang dilakukan oleh (Santa et al, 2020) menggunakan NPV, IRR, R/C, Net B/C untuk mengetahui kelayakan usaha broiler di Kabupaten Taratara I. Penelitian yang dilakukan oleh Maulana et al, (2014), Siringo-ringo (2016) memiliki kesamaan dalam analisis kelayakan finansial yaitu menggunakan NPV, IRR, dan PP. Penelitian oleh Sidi et al, (2018) dalam analisisnya menggunakan alat analisis R/C dan PP.…”

Performance Comparison of AHP and Saw Methods For Selection of Doc Broiler Chicken Suppliers

“…The number of products provided does not match what was ordered by the company. While the interest of breeders is getting higher after knowing that broiler chickens can be sold before the age of seven weeks because at that age their body weight is almost the same as the body of an adult free-range chicken [8] [9].…”