Análisis de la variabilidad en poblaciones naturales de Solanum, secciones Lycopersicon y Basarthrum.

García, Elena Zuriaga

doi:10.4995/thesis/10251/6362

DOI: 10.4995/thesis/10251/6362

|View full text |Cite

Análisis de la variabilidad en poblaciones naturales de Solanum, secciones Lycopersicon y Basarthrum.

Elena Zuriaga García¹

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

Supporting

Mentioning

Contrasting

Publication Types

Select...

Article1

Relationship

Self Cite0

Independent1

Authors

Journals

Cited by 1 publication

References 54 publications

(96 reference statements)

Supporting

Mentioning

Contrasting

Order By: Relevance

Biotechnological plant breeding applied to purple blackberries

Morales

Andrade

2023

View full text Add to dashboard Cite

The current project addresses the great potential of S. caripense Dunal (Tzimbalo) for intraspecific breeding and interspecific gene flow towards the related commercial crop S. muricatum Aiton (Pepino) to develop fruits with improved antioxidants, flavor, and fruit weight. This study aims to determine the interaction between genotype x altitude and identify significant differences between treatments according to fruit weight. Tzimbalo varieties GenPurpura, Gennbiotz, and GenDulce, were used. Fruit weight was analyzed using a factorial experiment under a completely randomized design (CRD). The interaction Var. x m.a.s.l. was significant (mean ± SE), Gennbiotz:a1 (4.88 g ± 0.44; C) and GenDulce:a2 (4.38 g ± 0.25; BC), followed by GenPurpura:a1 (3.33 g ± 0.36; AB); also the principal effect Var. was significant, Gennbiotz (3.93 g ± 0.23; B) and GenDulce (3.64 g ± 0.25; B), followed by GenPurpura (2.90 g ± 0.19; A). These results demonstrate distinctness, uniformity, and stability (DUS) of at least one tzimbalo variety. Fruit weight and other characteristics are relevant to improve quality and commercial potential. They are used to develop biofortified beer, jam, ice cream, and plant tissue culture media with sucrose and vitamins to strengthen biotechnological production in Cotopaxi-Ecuador. Keywords: factorial experiment; tzimbalo varieties; fruit quality; genotype; agri-biotechnology.

show abstract

Biotechnological plant breeding applied to purple blackberries

Morales

Andrade

2023

View full text Add to dashboard Cite

show abstract

scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.

Contact Info

customersupport@researchsolutions.com

10624 S. Eastern Ave., Ste. A-614

Henderson, NV 89052, USA

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Blog Terms and Conditions API Terms Privacy Policy Contact Cookie Preferences Do Not Sell or Share My Personal Information

Made with 💙 for researchers

Part of the Research Solutions Family.

Análisis de la variabilidad en poblaciones naturales de Solanum, secciones Lycopersicon y Basarthrum.

Cited by 1 publication

References 54 publications

Biotechnological plant breeding applied to purple blackberries

Biotechnological plant breeding applied to purple blackberries

Contact Info

Product

Resources

About