JCEC
 2017
DOI: 10.18540/jcecvl3iss7pp0975-0985
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Análise Termoeconômica De Cogeração Com Resíduos Da Palma

Heytor Fabricio Arantes Frauches Reis
1
,
Ronaldo Pérez
2

Abstract: RESUMO: A cultura da palma representa mais de um terço da produção mundial de óleos vegetais. O processamento dos frutos da palma demanda

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