2017
DOI: 10.1016/j.rser.2016.11.184
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Anaerobic co-digestion process for biogas production: Progress, challenges and perspectives

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Cited by 671 publications
(305 citation statements)
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“…Optimum growth of microorganism is in meshophilic and thermophilic temperature. AD microorganisms are very sensitive to temperature changing that affect the production of hydrogen and methane, and decomposition of organic matter [5]. Low temperatures cause the low production of volatile fatty acids (VFA) from lignocellulose thereby decreasing the production of biogas.…”
Section: Resultsmentioning
confidence: 99%
“…Optimum growth of microorganism is in meshophilic and thermophilic temperature. AD microorganisms are very sensitive to temperature changing that affect the production of hydrogen and methane, and decomposition of organic matter [5]. Low temperatures cause the low production of volatile fatty acids (VFA) from lignocellulose thereby decreasing the production of biogas.…”
Section: Resultsmentioning
confidence: 99%
“…Proses degradasi anaerobik merupakan proses fermentasi bahan organik oleh aktivitas bakteri anaerob pada kondisi tanpa oksigen bebas dan merubahnya dari bentuk tersuspensi menjadi terlarut dan biogas (8) . Pengolahan limbah secara anaerobik dapat diartikan sebagai proses biokimia yang menghasilkan biogas dengan merubah bahan organik kompleks menjadi sumber energi terbarukan (9) . Proses pengelohan anaerobik dapat memberikan keuntungan lebih dibandingkan pengolahan secara aerobik (10) , diantaranya yaitu:  Proses anaerobik tidak membutuhkan energi untuk aerasi, sehingga mengurangi biaya pada proses pengolahannya  Lumpur atau sludge yang dihasilkan lebih sedikit dari proses aerobik.…”
Section: Latar Belakangunclassified
“…The fossil resources around the world are being depleted at a tremendous velocity, i.e., reaching a global total energy use of 1.64 × 10 5 TWh in 2017 to which renewable sources 48 only contributed 25% (Enerdate 2018). This makes a transition towards sustainable resources 49 for materials and energy of key importance to halt the increase in CO2 equivalents emissions 50 and related climate change (De Meester et al 2012;Hagos et al 2017). Anaerobic digestion 51 (AD) is a microbial process that can be one of the possible solutions for this problem.…”
Section: Introduction 44mentioning
confidence: 99%