“…The wheat lines were H213, H324 (snn1, snn3b1, insensitive to Tox2A) and H086, H336, H091 (Snn1, snn3b1, insensitive to Tox2A). Leaves were allowed to dry and incubated in a controlled growth chamber as described previously (85). Two and four days post-inoculation, infected leaves were harvested with a scalpel and snap-frozen in liquid nitrogen (three biological repeats per time point per wheat line per treatment).…”