“…The water fluxes at field scale, i.e., stemflow, throughfall, infiltration, percolation, runoff, soil moisture, capillary rise, root water uptake, interception, evaporation, and transpiration, determine biomass production to a large extent. The most relevant management practices to raise the productivity of precipitation water are: soil tillage (roughening of the surface/fallowing of crusts, no-till); humus conservation (application of organic matter; mulching; turning under of crop residues); fertilizing (organic-mineral fertilization, e.g., [17]; mineral fertilization; sufficient N-, P-, K-supply; timing, e.g., [18]); crop rotation (optimizing of crop rotation and intermediate crop, e.g., [19]; plant protection); seeding (seed-bed preparation; high crop density; seeding date; frost protection); breeding (drought-tolerant varieties; varieties with high transpiration efficiency, e.g., [20]; coverage, e.g., [21]); wind protection; cultivation of legumes; increasing activity of microorganisms; and irrigation with harvested water (e.g., [17]).…”