Abstract:Our results indicate that the combination of ISOs and exercise is more efficient in increasing relative skeletal muscle mass and the expression of molecular markers related to anabolic adaptation in the skeletal muscle of female rats.
“…In rat L6 skeletal muscle cells, genistein promoted cells proliferation at doses ≤ 1 µM, which is in agreement with our datademonstrating a stimulation of protein synthesis in C2C12 myotubes at the same dose [16]. Our data are also in line with our previous in vivo studies demonstrating that isoflavones increased soleus muscle weight in ovariectomized female rats [17,18]. Interestingly, our investigations also demonstrate that treatment with E2, SoyEx, isoflavones, and Mix resulted in a higher number of myotubes per area compared to the control cells (▶ Fig.…”
Isoflavones have been reported to stimulate muscle growth. The aim of this study was to examine anabolic activity and associated molecular mechanisms of a soy extract (SoyEx), isoflavone aglycones, and a mixture simulating the composition of SoyEx in C2C12 myotubes. C2C12 cells were differentiated into myotubes. The effects of SoyEx, genistein, daidzein, glycitein, and the mixture of genistein-daidzein-glycitein (Mix) on myotube diameter and number were determined. In addition, the expression of genes and proteins associated with anabolic activity was analyzed. Treatment with SoyEx, genistein, and Mix led to a significant increase of myotube diameter and an increase of the number of myotubes per area compared to the control cell. The increase of diameter by SoyEx was antagonized by an antiestrogen, not by an antiandrogen. Furthermore, gene expressions of insulin growth factor (IGF)-1 and its receptor (IGF-1R), as well as protein expression of myosin heavy chain (MHC), were significantly increased by SoyEx, genistein, and Mix. The effects induced by genistein and Mix were comparable to SoyEx. In conclusion, SoyEx displays an anabolic activity in C2C12 myotubes by binding to ER and modulating IGF-1 and MHC expression. Our studies with isoflavone aglycones and Mix indicate that the isoflavone aglycone with the highest anabolic bioactivity in SoyEx is genistein.
“…In rat L6 skeletal muscle cells, genistein promoted cells proliferation at doses ≤ 1 µM, which is in agreement with our datademonstrating a stimulation of protein synthesis in C2C12 myotubes at the same dose [16]. Our data are also in line with our previous in vivo studies demonstrating that isoflavones increased soleus muscle weight in ovariectomized female rats [17,18]. Interestingly, our investigations also demonstrate that treatment with E2, SoyEx, isoflavones, and Mix resulted in a higher number of myotubes per area compared to the control cells (▶ Fig.…”
Isoflavones have been reported to stimulate muscle growth. The aim of this study was to examine anabolic activity and associated molecular mechanisms of a soy extract (SoyEx), isoflavone aglycones, and a mixture simulating the composition of SoyEx in C2C12 myotubes. C2C12 cells were differentiated into myotubes. The effects of SoyEx, genistein, daidzein, glycitein, and the mixture of genistein-daidzein-glycitein (Mix) on myotube diameter and number were determined. In addition, the expression of genes and proteins associated with anabolic activity was analyzed. Treatment with SoyEx, genistein, and Mix led to a significant increase of myotube diameter and an increase of the number of myotubes per area compared to the control cell. The increase of diameter by SoyEx was antagonized by an antiestrogen, not by an antiandrogen. Furthermore, gene expressions of insulin growth factor (IGF)-1 and its receptor (IGF-1R), as well as protein expression of myosin heavy chain (MHC), were significantly increased by SoyEx, genistein, and Mix. The effects induced by genistein and Mix were comparable to SoyEx. In conclusion, SoyEx displays an anabolic activity in C2C12 myotubes by binding to ER and modulating IGF-1 and MHC expression. Our studies with isoflavone aglycones and Mix indicate that the isoflavone aglycone with the highest anabolic bioactivity in SoyEx is genistein.
“…ER-β is expressed and localized within skeletal muscle tissue [ 21 ], and ER-β activation appears to regulate signaling pathways important for skeletal muscle growth and regeneration [ 22 ]. In animals, a number of studies have investigated the influence of isoflavones found in soy (mainly genistein and daidzein) on skeletal muscle [ 23 , 24 , 25 , 26 ]. The results are promising, showing reduced muscle atrophy [ 23 , 24 ], lower expression of ubiquitin-specific protease 19 through ER-β activation [ 25 ], and an improved anabolic response to training in rats, accompanied by higher expression of myogenic regulatory factors [ 26 ].…”
Objective: To investigate effects of supplementation with a fermented red clover (RC) extract on signaling proteins related to muscle protein synthesis and breakdown at rest and in response to a resistance exercise bout. Methods: Ten postmenopausal women completed a double-blinded cross-over trial with two different intervention periods performed in random order: (A) RC extract twice daily for 14 days, and (B) placebo drink twice daily for 14 days. The intervention periods were separated by a two-week washout period. After each intervention period a muscle tissue sample was obtained before and three hours after a one-legged resistance exercise bout. Muscle strength was assessed before and after each intervention period. Results: Protein expression of FOXO1 and FOXO3a, two key transcription factors involved in protein degradation, were significantly lower and HSP27, a protein involved in cell protection and prevention of protein aggregation was significantly higher following RC extract compared to placebo. No significant treatment × time interaction was observed for muscle protein expression in response to exercise. However, p-mTOR, p-p70S6k and HSP90 protein content were significantly increased in response to exercise in both groups. Conclusion: This study demonstrates that RC extract supplementation downregulates molecular markers of muscle protein degradation compared to placebo in postmenopausal women.
“…This suggests that a significant increase in the IGF‐1 mRNA levels might require increased β 2 ‐AR expression along with a supply of its ligand. Since the ER agonist activity of isoflavones is widely acknowledged to contribute to increasing muscle mass and preventing atrophy, multiple activities of GEN in addition to increasing β 2 ‐AR gene expression may be involved in improving skeletal muscle mass.…”
The findings show that food-derived molecules have the potential to influence skeletal muscle mass and function by regulating G protein-coupled receptor expression.
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