2010
DOI: 10.1016/j.flora.2009.01.004
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An integrated diagnostic approach to understand drought tolerance in mulberry (Morus indica L.)

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Cited by 44 publications
(25 citation statements)
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“…Similar results were found in olive (Olea europaea L.) when subjected to four ET-based irrigation treatments (Doupis et al, 2013). ), increased carotenoids were observed with soil moisture deficits (Guha et al, 2010). Further, our results are in agreement with other crops such as eggplant (Solanum melongena L.) (Kirnak et al, 2001), kiwifruit (Actinidia deliciosa C.F.…”
Section: Pigments Cell Membrane Thermostability and Chlorophyll Stasupporting
confidence: 89%
“…Similar results were found in olive (Olea europaea L.) when subjected to four ET-based irrigation treatments (Doupis et al, 2013). ), increased carotenoids were observed with soil moisture deficits (Guha et al, 2010). Further, our results are in agreement with other crops such as eggplant (Solanum melongena L.) (Kirnak et al, 2001), kiwifruit (Actinidia deliciosa C.F.…”
Section: Pigments Cell Membrane Thermostability and Chlorophyll Stasupporting
confidence: 89%
“…Previous studies have shown that drought tolerant cultivars generally have enhanced constitutive antioxidant enzyme activity under drought stress in comparison with sensitive cultivars. This has been demonstrated under water-limiting stress in numerous plant species, such as Pinus densata (Gao et al, 2009), mulberry (Guha et al, 2010) and woody karst species . Little research, however, has been carried out on gene expression levels associated with antioxidant defense systems.…”
Section: Introductionmentioning
confidence: 94%
“…SWC of soil in a 0-10 cm from the soil surface of each pot was monitored by time domain reflectometry (Soil Moisture Equipment Corp., Santa Bar-bara, CA). RWC was determined according to Guha et al (2010). RWC (%) = [(fw − dw)/(sw − dw)] × 100, where fw is fresh weight of sampled leaves, sw is the mass after rehydration by soaking sampled leaves in distilled water for 24 h, and dw is oven dry weight (105 • C) of leaves.…”
Section: Soil Water Status and Leaf Water Statusmentioning
confidence: 99%
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“…The decreases in stomatal conductance were accompanied by a drop in water potential throughout the experimental period. The reduced conductance is thus related to a decrease in water lost to transpiration (Guha et al, 2010) and an increase in water use efficiency, which is an important protection mechanism against leaf dehydration and loss of enzyme activity, both of which affect carbon fixation (Parry et al, 2002;Saeidnejad et al, 2013).…”
Section: Discussionmentioning
confidence: 99%