Abstract:Over the last decade, our appreciation for the contribution of resident gut microorganisms—the gut microbiota—to human health has surged. However, progress is limited by the sheer diversity and complexity of these microbial communities. Compounding the challenge, the majority of our commensal microorganisms are not close relatives of Escherichia coli or other model organisms and have eluded culturing and manipulation in the laboratory. In this Review, we discuss how over a century of study of the readily cultu… Show more
“…One bacterial group that appears to be particularly important at this initial stage is Bacteroides , which was strongly positively associated with growth directly after hatching. Bacteroides are obligate gut bacteria that are known to actively modify their environment, making it more hospitable for themselves and other microorganisms (Wexler & Goodman, ), for example by reducing oxygen levels (Baughn & Malamy, ). In chickens, this taxon seems to be more abundant in the later stages of chick development (Lu et al, ; Oakley et al, ).…”
Section: Discussionmentioning
confidence: 99%
“…Data were filtered to only include taxa with a minimum abundance of 100 counts and where at least 10 individuals had nonzero counts. The p-values were corrected with the false discovery rate to q-values and taxa with q < 0.05 were and gplots (Warnes et al, 2018;Wickham, 2009).…”
The development of gut microbiota during ontogeny is emerging as an important process influencing physiology, immunity and fitness in vertebrates. However, knowledge of how bacteria colonize the juvenile gut, how this is influenced by changes in the diversity of gut bacteria and to what extent this influences host fitness, particularly in nonmodel organisms, is lacking. Here we used 16S rRNA gene sequencing to describe the successional development of the faecal microbiome in ostriches (Struthio camelus, n = 66, repeatedly sampled) over the first 3 months of life and its relationship to growth. We found a gradual increase in microbial diversity with age that involved multiple colonization and extinction events and a major taxonomic shift in bacteria that coincided with the cessation of yolk absorption. Comparisons with the microbiota of adults (n = 5) revealed that the chicks became more similar in their microbial diversity and composition to adults as they aged. There was a five‐fold difference in juvenile growth during development, and growth during the first week of age was strongly positively correlated with the abundance of the genus Bacteroides and negatively correlated with Akkermansia. After the first week, the abundances of six phylogenetically diverse families (Peptococcaceae, S24‐7, Verrucomicrobiae, Anaeroplasmataceae, Streptococcaceae, Methanobacteriaceae) were associated with subsequent reductions in chick growth in an age‐specific and transient manner. These results have broad implications for our understanding of the development of gut microbiota and its associations with animal growth.
“…One bacterial group that appears to be particularly important at this initial stage is Bacteroides , which was strongly positively associated with growth directly after hatching. Bacteroides are obligate gut bacteria that are known to actively modify their environment, making it more hospitable for themselves and other microorganisms (Wexler & Goodman, ), for example by reducing oxygen levels (Baughn & Malamy, ). In chickens, this taxon seems to be more abundant in the later stages of chick development (Lu et al, ; Oakley et al, ).…”
Section: Discussionmentioning
confidence: 99%
“…Data were filtered to only include taxa with a minimum abundance of 100 counts and where at least 10 individuals had nonzero counts. The p-values were corrected with the false discovery rate to q-values and taxa with q < 0.05 were and gplots (Warnes et al, 2018;Wickham, 2009).…”
The development of gut microbiota during ontogeny is emerging as an important process influencing physiology, immunity and fitness in vertebrates. However, knowledge of how bacteria colonize the juvenile gut, how this is influenced by changes in the diversity of gut bacteria and to what extent this influences host fitness, particularly in nonmodel organisms, is lacking. Here we used 16S rRNA gene sequencing to describe the successional development of the faecal microbiome in ostriches (Struthio camelus, n = 66, repeatedly sampled) over the first 3 months of life and its relationship to growth. We found a gradual increase in microbial diversity with age that involved multiple colonization and extinction events and a major taxonomic shift in bacteria that coincided with the cessation of yolk absorption. Comparisons with the microbiota of adults (n = 5) revealed that the chicks became more similar in their microbial diversity and composition to adults as they aged. There was a five‐fold difference in juvenile growth during development, and growth during the first week of age was strongly positively correlated with the abundance of the genus Bacteroides and negatively correlated with Akkermansia. After the first week, the abundances of six phylogenetically diverse families (Peptococcaceae, S24‐7, Verrucomicrobiae, Anaeroplasmataceae, Streptococcaceae, Methanobacteriaceae) were associated with subsequent reductions in chick growth in an age‐specific and transient manner. These results have broad implications for our understanding of the development of gut microbiota and its associations with animal growth.
“…Some members of the Bacteroidetes phylum are missing some or all of the genes that are necessary for the synthesis of B 12 (REF. 9 ). However, these organisms possess several B 12 -dependent enzymes that are essential for the metabolism of sugars, amino acids and fatty acids 23 , which suggests a distinct need for B 12 .…”
Section: Auxotrophies In Microbial Communitiesmentioning
confidence: 99%
“…Until recently, interactions have been viewed as successional activities of various members, each providing the energy source for the next member. However, on the basis of recent studies, a new picture has emerged, which emphasizes interdependencies and convoluted networks of microorganisms that are not limited to the exchange of electron donors for growth 2 but include the exchange of amino acids 2–6 , vitamins 7–9 and other cofactors 10,11 (FIG. 1).…”
Microorganisms engage in complex interactions with other organisms and their environment. Recent studies have shown that these interactions are not limited to the exchange of electron donors. Most microorganisms are auxotrophs, thus relying on external nutrients for growth, including the exchange of amino acids and vitamins. Currently, we lack a deeper understanding of auxotrophies in microorganisms and how nutrient requirements differ between different strains and different environments. In this Opinion article, we describe how the study of auxotrophies and nutrient requirements among members of complex communities will enable new insights into community composition and assembly. Understanding this complex network over space and time is crucial for developing strategies to interrogate and shape microbial communities.
“…Some of these are basal and protect against a wide range of threats, whereas others, for instance CRISPR-Cas, represent adaptations unique to the specific threats encountered by a bacterial lineage (1)(2)(3). The density of bacteria in the mammalian gut microbiome can exceed 10 11 gm -1 ; therefore, overcoming contact-dependent interbacterial antagonism is likely a major hurdle to survival in this ecosystem (4,5). The type VI secretion system (T6SS) is a pathway predicted to be widely utilized by gut bacteria to mediate the delivery of toxic effector proteins to neighboring cells (6)(7)(8)(9).…”
The impact of direct interactions between co-resident microbes on microbiome composition is not well understood. Here we report the occurrence of acquired interbacterial defense (AID) gene clusters in bacterial residents of the human gut microbiome. These clusters encode arrays of immunity genes that protect against type VI secretion toxin-mediated intra-and inter-species bacterial antagonism. Moreover, the clusters reside on mobile elements and we demonstrate that their transfer is sufficient to confer toxin resistance in vitro and in gnotobiotic mice. Finally, we identify and validate the protective capacity of a recombinase-associated AID subtype (rAID-1) present broadly in Bacteroidales genomes. These rAID-1 gene clusters have a structure suggestive of active gene acquisition and include predicted immunity factors of toxins deriving from diverse organisms. Our data suggest that neutralization of contact-dependent interbacterial antagonism via AID systems shapes human gut microbiome ecology.
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