1969
DOI: 10.1016/0002-1571(69)90024-7
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An index of crop water stress related to wheat and grain sorghum yields

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Cited by 109 publications
(28 citation statements)
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“…Most studies reported that grain yield increases tend to be associated more often with post-anthesis water use rather than before-anthesis or total water use (Anderson, 1992). The observation of yield increase with pre-anthesis water tends to occur in environments where the rain falls mainly in summer and crops grow largely on stored water (Nix and Fitzpatrick, 1969) to conserve water for use during the grain filling period.…”
Section: Discussionmentioning
confidence: 99%
“…Most studies reported that grain yield increases tend to be associated more often with post-anthesis water use rather than before-anthesis or total water use (Anderson, 1992). The observation of yield increase with pre-anthesis water tends to occur in environments where the rain falls mainly in summer and crops grow largely on stored water (Nix and Fitzpatrick, 1969) to conserve water for use during the grain filling period.…”
Section: Discussionmentioning
confidence: 99%
“…Simulation modelling of the wheat crop has advanced greatly since the early efforts of Nix and Fitzpatrick (1969), in line with increased physiological understanding, more transparent model structures, and much more powerful computing capacity. A comparison by Jamieson et al (1998) of five wheat models against carefully measured wheat crops under a wide range of water treatments in New Zealand (yields from 3.5 to 9.9 t/ha) showed that the AFRCWHEAT2 model from the UK to be best for yield prediction [root mean squared deviation (RMSD) = 0.64 t/ha, c.f.…”
Section: Simulation Modellingmentioning
confidence: 99%
“…This stress index (SI) was used in a simple regression model to predict wheat yield for each wheat-producing shire in Australia. The index was similar in concept to that proposed by Nix and Fitzpatrick (1969). It utilizes biophysical knowledge of the crop, allows consideration of soil type effects, and derives the SI by contrasting soil water supply with crop demand.…”
Section: Case Study 1: Wheatmentioning
confidence: 99%