2021
DOI: 10.1016/j.foodchem.2021.130383
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An improved method for the isolation of amarogentin, the bitter principle of yellow gentian roots

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Cited by 12 publications
(8 citation statements)
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“…The same general procedure as reported previously was followed for the extraction of plant material, solid-phase adsorption, and HPLC analyses. 3 Analytical conditions and parameters are detailed in the Supporting Information.…”
Section: ■ Associated Contentmentioning
confidence: 99%
See 1 more Smart Citation
“…The same general procedure as reported previously was followed for the extraction of plant material, solid-phase adsorption, and HPLC analyses. 3 Analytical conditions and parameters are detailed in the Supporting Information.…”
Section: ■ Associated Contentmentioning
confidence: 99%
“…The values of their respective bitterness indexes, 58 × 10 6 for amarogentin (2) and 12 × 10 3 for gentiopicroside (1), reveal why these two secondary metabolites can be regarded as the most widely used naturally occurring bitter-tasting substances. 3 Thus, amarogentin (2) and gentiopicroside (1) are the main determinants of the typical bitter taste of alcoholic beverages obtained traditionally from gentian roots. These are used widely by local populations mostly in the form of homemade liqueurs.…”
mentioning
confidence: 99%
“…The same apparatus as already described was used to accomplish HPLC/DAD analyses [18]. Each chromatographic run was done in triplicate.…”
Section: Nmr and Hrms Analysesmentioning
confidence: 99%
“…All the precision measurements were expressed as relative standard deviations (RSDs) and ranged from 0.18 to 1.23. Precision was calculated at 3 concentration levels, namely quality control QC Low = 0.50 µg/ mL, QC Medium = 5.0 µg/mL, and QC High = 100.0 µg/mL, and assessed following the criteria already reported [18]. Accuracy was determined by spiking the samples obtained after the extraction process with 3 concentrations of the chemical standards (low, medium, and high spikes).…”
Section: Nmr and Hrms Analysesmentioning
confidence: 99%
See 1 more Smart Citation