Research into the mechanisms of oxidative and photosynthetic phosphorylation has shown that the energy-transducing ATPases (ATP: phosphohydrolase EC 3.6.1.3) from a wide variety of organisms are extremely similar. Well studied preparations from chloroplasts, from yeast and mammalian mitochondria (I 1), from bacteria (1), and from pea mitochondria (4,8) show similarities in many catalytic and structural properties. In particular, the mitochondrial ATPases in their membrane-bound state are noted for their sensitivity to the antibiotic oligomycin (10, 11). This sensitivity, conferred upon the Fi-ATPase' by integral membrane components, is lost when the Fi-ATPase is solubilized (10). The soluble enzyme is noted for extreme cold lability (12) and a high mol wt (380,000 daltons) (10).Recently, workers from two laboratories have reported that the ATPase activity of sonicated corn mitochondria is not inhibited by oligomycin (5, 15). In addition, the solubilized form of the corn ATPase was shown to be stable in the cold, and of low mol wt (40,000-6,000 daltons) as demonstrated by gel filtration (15). The workers suggested that mitochondria of corn, and of the other monocotyledons tested, may possess a unique energy-transducing ATPase system (15).In this paper we report on the results of experiments designed to test this hypothesis. Submitochondrial particles, which are low in contaminating soluble enzymes, were prepared from sonicated corn mitochondria and were shown to be inhibited by oligomycin in the normal fashion; the remaining soluble fraction contained an ATPase that resembled F1-ATPase. several times in running water. The seeds were then allowed to germinate in the dark for 3 days in Vermiculite in a growth chamber at 27 C. The etiolated shoots (100-200 g) were harvested and mitochondria isolated according to a differential centrifugation procedure that was described previously (14). A greenish layer around the brown mitochondrial pellet was removed by suction. The mitochondria were resuspended in 0.25 M sucrose and repelleted at 20,000g for 8 min. The washed mitochondrial pellet was suspended in 20 to 30 ml of "SMP buffer" (0.25 M sucrose and 50 mm TES brought to pH 7 at 25 C with Tris). The mitochondria were then sonicated at 5 C for two 1-min bursts at full power on an Artek Sonic Dismembranator. Unbroken mitochondria were removed by centrifugation at 20,000g for 8 mi. The translucent supernatant layer (whole sonicate) was then centrifuged at 90,000g for 60 min at 4 C. The pellet (SMP) was resuspended in 2 ml of SMP buffer preparatory to assay. The supernatant layer (soluble fraction) was assayed directly.Trypsin treatments were carried out in SMP buffer by the addition of 0.1 g of trypsin for each 1 ,ug of protein. After 15 min at 30 C, 1.6 jig of trypsin inhibitor for each 1 pug trypsin protein was added to stop the reaction.ATPase activity was assayed at 30 C by the method described previously (4, 8). The assay medium was as described in Table I. The reaction was started by the addition of the fraction to b...