2019
DOI: 10.1016/j.ultsonch.2019.104639
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An experimental investigation on the effects of ultrasonication time on stability and thermal conductivity of MWCNT-water nanofluid: Finding the optimum ultrasonication time

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Cited by 128 publications
(36 citation statements)
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“…Moreover, it is known that thermophysical properties affected the heat transfer performance and pressure loss in a system in which NFs employed as a heat transfer fluid. The present paper is the continuation of the authors' previous study on the effects of ultrasonication time on stability and thermal conductivity of the nanofluid 38 . In the present study, the effects of ultrasonication time on dynamic viscosity and pressure loss of MWCNT-water in three different solid concentrations of 0.1, 0.3, and 0.5 vol% and different temperatures ranging from 25 to 60 °C will be studied.…”
mentioning
confidence: 58%
“…Moreover, it is known that thermophysical properties affected the heat transfer performance and pressure loss in a system in which NFs employed as a heat transfer fluid. The present paper is the continuation of the authors' previous study on the effects of ultrasonication time on stability and thermal conductivity of the nanofluid 38 . In the present study, the effects of ultrasonication time on dynamic viscosity and pressure loss of MWCNT-water in three different solid concentrations of 0.1, 0.3, and 0.5 vol% and different temperatures ranging from 25 to 60 °C will be studied.…”
mentioning
confidence: 58%
“…Experimental works on the convection heat transfer of NF and HNF involved the determination of both the thermal and convective properties, which required good stability of the NF and HNF. It can be simply put that the thermal properties (mainly viscosity and TC) of NF and HNF are dependent on the stability, while the CNT properties depend on the thermal properties, as has been duly reported in the literature [ 1 , 3 , 4 , 29 , 30 , 40 ]. To enhance the stability of NF, researchers have employed the use of diverse surfactants (e.g., sodium dodecyl sulphate and gum Arabic), pH and surface modifications (functionalization) [ 21 , 24 , 25 , 27 , 31 , 41 , 42 , 43 ].…”
Section: Formulation and Stability Of Mono-particle And Hybrid Nanmentioning
confidence: 96%
“…To enhance the stability of NF, researchers have employed the use of diverse surfactants (e.g., sodium dodecyl sulphate and gum Arabic), pH and surface modifications (functionalization) [ 21 , 24 , 25 , 27 , 31 , 41 , 42 , 43 ]. Agitation periods (stirring and sonication) of a few minutes to a few hours have been reported in the literature [ 1 , 25 , 29 , 31 , 44 ]. It is worth noting that the optimum agitation time; surfactant quantities; temperature; combination of hybrid nanoparticles (HNP)—for HNP; and pH are key to the stability and thermophysical properties (TC, density and viscosity) of HNF and NF.…”
Section: Formulation and Stability Of Mono-particle And Hybrid Nanmentioning
confidence: 99%
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“…More recently Nasir et al [ 20 , 21 , 22 ] discussed the 3D rotating flow of SWCNTs over a stretching sheet and disk. Furthermore, some current related investigation in this regard can be perceived in the analysis [ 23 , 24 ].…”
Section: Introductionmentioning
confidence: 99%