In Escherichia coli more than 180 genes are regulated by the cyclic AMP (cAMP)-cAMP receptor protein (CRP) complex. However, more than 90% of cAMP that is made by intracellular adenylyl cyclases is found in the culture medium. How is cAMP exported from E. coli? In a tolC mutant, 0.03 mM IPTG (isopropyl--Dthiogalactopyranoside) was sufficient to induce -galactosidase compared to 0.1 mM IPTG in the parent strain. In a cya mutant unable to produce cAMP about 1 mM extracellular cAMP was required to induce -galactosidase, whereas in a cya tolC mutant 0.1 mM cAMP was sufficient. When cAMP in E. coli cya was generated intracellularly by a recombinant, weakly active adenylyl cyclase from Corynebacterium glutamicum, the critical level of cAMP necessary for induction of maltose degradation was only achieved in a tolC mutant and not in the parent strain. Deletion of a putative cAMP phosphodiesterase of E. coli, CpdA, resulted in a slightly similar, yet more diffuse phenotype. The data demonstrate that export of cAMP via TolC is a most efficient way of E. coli to lower high concentrations of cAMP in the cell and maintain its sensitivity in changing metabolic environments.In Escherichia coli the cyclic AMP (cAMP)-cAMP receptor protein (CRP) complex affects the expression of more than 180 genes (16,18). Hence, the intracellular levels of cAMP need to be tightly controlled (5). Recently, a critical review of published data concluded that the rate of cAMP biosynthesis in E. coli is determined mainly by the cellular energy charge (13). At low ATP levels cAMP formation is enhanced. cAMP-CRP then stimulates transcription of catabolic enzymes and inhibits transcription of anabolic enzymes to ensure that the energy demands required for continual proliferation are met (13). The high affinity between cAMP and CRP requires E. coli to keep intracellular cAMP levels very low, which makes determination of intracellular cAMP levels in E. coli difficult and variable. Actually, whenever investigated thoroughly, most of the cAMP produced by E. coli was detected in the medium (2). Using bacterial membrane vesicles it was demonstrated that cAMP export is an active, energy-dependent process, whereas cAMP uptake appeared to be controlled by diffusion. However, the data further indicated that efflux and uptake may use identical protein components for cAMP trafficking (8). Another possibility to reset the cAMP system in E. coli may be degradation by a known cAMP phosphodiesterase activity (CpdA). However, the K m of this enzyme was reported to be 47 M or even 500 M cAMP (6, 9). Since CRP has an apparent dissociation constant of about 400 nM for cAMP (15), it is unlikely that CpdA with its low substrate affinity has a major impact in setting intracellular cAMP concentrations in E. coli.Thus, E. coli appears to rapidly quench the intracellular cAMP levels mainly by export and to a much smaller extent by degradation to reset the cellular regulatory systems. Thus far, the mechanism of cAMP export from E. coli that results in considerable cAMP concen...