2017
DOI: 10.1016/j.clnesp.2017.07.073
|View full text |Cite
|
Sign up to set email alerts
|

An evaluation of the nutritional status and requirements of patients on an acute colorectal ward

Abstract: requirements and 6%(n¼2) met estimated energy and protein requirements. Patients on GICU had a mean cumulative deficit of 3439 kCal, 169 g protein and patients on CICU had a mean cumulative deficit of 2173 kCal, 203 g protein. Feed was stopped for a mean of 48 hours per patient (range 8e101 hours), which equated to 15% of total feed time for GICU patients and 19% of total feed time for CICU patients. The primary cause of interruptions to feeding was airway procedures, followed by surgical procedures. The cause… Show more

Help me understand this report

This publication either has no citations yet, or we are still processing them

Set email alert for when this publication receives citations?

See others like this or search for similar articles