2004
DOI: 10.1016/j.tetasy.2004.07.055
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An enzymatic process to α-ketoglutarate from l-glutamate: the coupled system l-glutamate dehydrogenase/NADH oxidase

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Cited by 67 publications
(28 citation statements)
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“…For nox-2 from L. sanfranciscensis, TTN is increased dramatically from 3500 to above 112,000 upon the addition of 5 mM DTT in the reaction buffer. [5] …”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…For nox-2 from L. sanfranciscensis, TTN is increased dramatically from 3500 to above 112,000 upon the addition of 5 mM DTT in the reaction buffer. [5] …”
Section: Discussionmentioning
confidence: 99%
“…[4] Regeneration of NADH Cofactor to NAD þ Many oxidative biological redox reactions require nicotinamide cofactors, such as the dehydrogenase-catalyzed transformation of monosodium l-glutamate (MSG) to a-ketoglutarate. [5] The regeneration of the co-produced cofactor NADH to NAD þ is essential for efficient transformation, especially on large-scale -not only for cofactor economics but also to drive the production reaction towards completion. Both kinds of NADH oxidase, nox-1 and nox-2, can catalyze the irreversible reduction of oxygen.…”
Section: Introduction Nadh Oxidases As Part Of the Oxygen Defense Systemmentioning
confidence: 99%
“…[4][5][6] The use of chemoenzymatic methods to obtain these molecules is a suitable alternative to conventional synthetic routes. Aminoacylases, hydantoinases, aminotransferases and amino acid desidrogenases have been used to obtain enantiomerically pure non-proteinogenic aminoacids, [7][8][9] however the use of isolated enzymes increases process costs. To overcome this problem a wide number of microorganisms have been used reducing costs significantly.…”
Section: Introductionmentioning
confidence: 99%
“…Further increase in the concentration of α-ketoglutaric acid results the decrease in the biosensor response which, may attribute to an inhibitory effect of α-ketoglutaric on the enzyme activity [17]. Figure 2 illustrates the response of the biosensor towards various concentrations of ammonium (0, 0.1 and 0.25 mM).…”
Section: Figure 1(c)mentioning
confidence: 99%