2013
DOI: 10.4236/abb.2013.43042
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An assessment of factors leading to the decline of Beclardia macrostachya (orchidaceae) population in Mauritius

Abstract: Clearing of forest land for agriculture and urbanization following colonization have reduced the forest cover in Mauritius to 3% of total land cover. Today exotic species such as Psidium cattleianum (wild guava), Araucaria columnaris, and Ravenala madagascarensis dominate at Pigeon Wood, the only site in Mauritius where Beclardia can be found, leaving little space for very few indigenous tree species like Labourdonnaisia glauca, Apholoia theiformis and Foetida mauritiana. Beclardia macrostachya is an orchid en… Show more

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Cited by 2 publications
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“…Lysophospholipids were the predominant discriminant metabolites in D. digyna fruits, in addition to 8‐diazacyclotetradecane‐2,9‐dione, a volatile compound also identified in finger and barnyard millet and in certain orchids . Lysophospholipids hydrolyzed from the plasma membrane tend to accumulate in response to heat and water stresses in leaves of citrus plants in order to act as signaling molecules .…”
Section: Discussionmentioning
confidence: 95%
See 1 more Smart Citation
“…Lysophospholipids were the predominant discriminant metabolites in D. digyna fruits, in addition to 8‐diazacyclotetradecane‐2,9‐dione, a volatile compound also identified in finger and barnyard millet and in certain orchids . Lysophospholipids hydrolyzed from the plasma membrane tend to accumulate in response to heat and water stresses in leaves of citrus plants in order to act as signaling molecules .…”
Section: Discussionmentioning
confidence: 95%
“…2,17,53 Lysophospholipids were the predominant discriminant metabolites in D. digyna fruits, in addition to 8-diazacyclotetradecane-2,9-dione, a volatile compound also identified in finger and barnyard millet and in certain orchids. 64,65 Lysophospholipids hydrolyzed from the plasma membrane tend to accumulate in response to heat and water stresses in leaves of citrus plants in order to act as signaling molecules. 66 Their abundance in D. digyna fruits could, therefore, have occurred as a response to higher temperatures and low humidity registered at the sampling site during this study.…”
Section: Discussionmentioning
confidence: 99%