2016
DOI: 10.1016/j.carbpol.2016.02.007
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An aerogel obtained from chemo-enzymatically oxidized fenugreek galactomannans as a versatile delivery system

Abstract: a b s t r a c tWe describe a new aerogel obtained from laccase-oxidized galactomannans of the leguminous plant fenugreek (Trigonella foenum-graecum) and suggest its potential practical use.Laccase/TEMPO oxidation of fenugreek in aqueous solution caused a viscosity increase of over 15-fold. A structured, elastic, stable hydrogel was generated, due to formation of carbonyl groups from primary OH of galactose side units and subsequent establishment of hemiacetalic bonds with available free hydroxyl groups.Upon ly… Show more

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Cited by 25 publications
(21 citation statements)
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References 62 publications
(77 reference statements)
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“…The densities of the aerogel products were quite similar to those described earlier for polysaccharide aerogels [Mikkonen et al, 2014, Rossi et al, 2016. The 2 % (w/v) solution of AXox affected the density increasing it roughly up to ca.…”
Section: Discussionsupporting
confidence: 82%
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“…The densities of the aerogel products were quite similar to those described earlier for polysaccharide aerogels [Mikkonen et al, 2014, Rossi et al, 2016. The 2 % (w/v) solution of AXox affected the density increasing it roughly up to ca.…”
Section: Discussionsupporting
confidence: 82%
“…It was clear that the ice crystal templated freezing technique was superior to the conventional freezing, if high hardness and mechanical stiffness was pursued. Conventional freezing and lyophilization were utilized in a recent study in the preparation of fenugreek galactomannan aerogel by similar oxidation with laccase/TEMPO -system [Rossi et al, 2016]. Some of the physical properties of the product were determined, and the compressive modulus was very low, only ca.…”
Section: Discussionmentioning
confidence: 99%
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“…In den letzten Jahren sind mehrere Biopolymer‐Aerogelsysteme entwickelt worden, die für Anwendungen in Lebensmitteln vorgeschlagen wurde. Guar‐ und Bockshornklee‐Galactomannan‐Aerogele sowie Tamarindsamen‐Galactoxyloclucan‐Aerogele wurden als Zusätze und Verpackungsmaterialien für Lebensmittel vorgeschlagen. κ‐Carrageen‐Aerogele und Aerogele aus Molkeprotein, gemischt mit kristallinen Cellulosepartikeln, wurden mit Sonnenblumen‐ bzw.…”
Section: Anwendungenunclassified
“…To evaluate the bacteriolytic ability of LYG1, an enzymatic assay that lysed bacteria was performed using M. lysodeikticus, which is a typical enzymatic substrate for lysozyme and is generally used to detect bactericidal activity. [24][25][26][27] As shown in Fig. S2, rhLYG1 could not lyse M. lysodeikticus, while human lysozyme (positive control) exhibited high bacteriolytic activities.…”
Section: Expression and Purification Of Lyg1mentioning
confidence: 99%