Red Cell Membrane Transport in Health and Disease 2003
DOI: 10.1007/978-3-662-05181-8_12
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Amino Acid Transport

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Cited by 4 publications
(2 citation statements)
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“…The demonstration that d-amphetamine is generated from LDX in red blood cell cytosol raises the question of the nature of the transport of LDX across the red blood cell plasma membrane. While investigating LDX transport was not an objective of the present work, the dipeptide-like properties of the drug, combined with the capacity of red blood cells to take up cationic dipeptides 14 and the presence of high-affinity amino acid transporters in the red blood cell plasma membrane, 15 are suggestive of a mechanism for future investigation. Furthermore, it is noteworthy that LDX is actively taken up from the gastrointestinal tract via peptide transporter-1.…”
Section: Discussionmentioning
confidence: 99%
“…The demonstration that d-amphetamine is generated from LDX in red blood cell cytosol raises the question of the nature of the transport of LDX across the red blood cell plasma membrane. While investigating LDX transport was not an objective of the present work, the dipeptide-like properties of the drug, combined with the capacity of red blood cells to take up cationic dipeptides 14 and the presence of high-affinity amino acid transporters in the red blood cell plasma membrane, 15 are suggestive of a mechanism for future investigation. Furthermore, it is noteworthy that LDX is actively taken up from the gastrointestinal tract via peptide transporter-1.…”
Section: Discussionmentioning
confidence: 99%
“…It is reported that methionine, lysine, threonine, arginine, isoleucine and valine with the last three being limited essentially equally[17] based on maize and soy fed chickens. However, because the L system usually has a high transport capacity, presumably due to a high level of expression, even a poor substrate may achieve a significant flux via system[40]. The same at 34 weeks of age expression of only one L system aat increased upon Se supplementation, hence might have not contributed to deficiency of amino acids.…”
mentioning
confidence: 99%