2015
DOI: 10.1111/1758-2229.12313
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Amid the possible causes of a very famous foxing: molecular and microscopic insight into Leonardo da Vinci's self‐portrait

Abstract: Summary Leonardo da Vinci's self‐portrait is affected by foxing spots. The portrait has no fungal or bacterial infections in place, but is contaminated with airborne spores and fungal material that could play a role in its disfigurement. The knowledge of the nature of the stains is of great concern because future conservation treatments should be derived from scientific investigations. The lack of reliable scientific data, due to the non‐culturability of the microorganisms inhabiting the portrait, prompted the… Show more

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Cited by 46 publications
(54 citation statements)
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“…Aspergilla are not produced. The species are halophilic or osmophilic (Wheeler et al., 1988, Wheeler and Hocking, 1993, Greiner et al., 2014, Piñar et al., 2015, Piñar et al., 2016). The subgenus Polypaecilum contains species of the previously known genera Polypaecilum and Phialosimplex .…”
Section: Taxonomic Discussion and Conclusionmentioning
confidence: 99%
“…Aspergilla are not produced. The species are halophilic or osmophilic (Wheeler et al., 1988, Wheeler and Hocking, 1993, Greiner et al., 2014, Piñar et al., 2015, Piñar et al., 2016). The subgenus Polypaecilum contains species of the previously known genera Polypaecilum and Phialosimplex .…”
Section: Taxonomic Discussion and Conclusionmentioning
confidence: 99%
“…Also of concern is the growth of these fungi in museums or libraries on historic artefacts such as books, carpets or paintings. They also commonly grow on/ in leather, dust, softwood, a variety of textiles and even dried specimens in herbaria (Cavka et al 2010;Micheluz et al 2015;Pinar et al 2013;Pinar et al 2015;Pitt and Hocking 2009;Raper and Fennell 1965;Samson et al 2010). For the food industry, these species have an economic impact because they can grow on stored grain, cereals or preserved foods with high sugar (i.e.…”
Section: Introductionmentioning
confidence: 99%
“…Traditional methods involving swabbing, bacterial culture and basic DNA sequencing provide some information but can be limited in that they preferentially only select the most abundant species leading to a somewhat biased interpretation. However, these methods are now accepted by the conservation community and have been successful within their limitations [17][18][19][20].…”
Section: Introductionmentioning
confidence: 99%