2011
DOI: 10.1002/jsfa.4291
|View full text |Cite
|
Sign up to set email alerts
|

Aluminium and nutrients induce changes in the profiles of phenolic substances in tea plants (Camellia sinensis CV TTES, No. 12 (TTE))

Abstract: The Al concentration in tea plants indeed increases catechin concentrations and plays an important role in the growth of tea plants.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
4
1

Citation Types

0
13
0
1

Year Published

2011
2011
2020
2020

Publication Types

Select...
4
4

Relationship

0
8

Authors

Journals

citations
Cited by 31 publications
(16 citation statements)
references
References 52 publications
0
13
0
1
Order By: Relevance
“…Among the many enzymes known to be involved in catechin synthesis are chalcone synthase (CHS), chalconeisomerase (CHI), dihydroflavonol 4-reductase (DFR), anthocyanidin synthase (ANS), anthocyanidinreductase (ANR) and flavonoid 3,5-hydroxylase (F3’5’H) [ 11 – 13 ]. Environmental factors affecting catechin accumulation include soil humidity, light intensity and nutrition [ 14 ]. Short-term ultraviolet-B irradiation promotes the accumulation of total catechins, whereas excessive irradiation suppresses it [ 15 ].…”
Section: Introductionmentioning
confidence: 99%
“…Among the many enzymes known to be involved in catechin synthesis are chalcone synthase (CHS), chalconeisomerase (CHI), dihydroflavonol 4-reductase (DFR), anthocyanidin synthase (ANS), anthocyanidinreductase (ANR) and flavonoid 3,5-hydroxylase (F3’5’H) [ 11 – 13 ]. Environmental factors affecting catechin accumulation include soil humidity, light intensity and nutrition [ 14 ]. Short-term ultraviolet-B irradiation promotes the accumulation of total catechins, whereas excessive irradiation suppresses it [ 15 ].…”
Section: Introductionmentioning
confidence: 99%
“…Li et al (2011) e (Ukhopadyay et al (2012 observaram que a baixas concentrações alumínio induz a formação de espécies reativas de oxigênio (EROS) nas folhas, ou seja, um estresse oxidativo, todavia a elevação da atividade de enzimas antioxidantes previne a injúria provocada pelos radicais livres, além de estimular o crescimento das plantas de chá (Mukhopadyay et al, 2012). Em raízes Chen et al (2011) observaram elevação no teor de catequinas, um polifenóil produzido pela planta de chá, quanto a planta é submetida a baixos teores de alumínio, o que indica que estes compostos estão relacionados com a detoxificação.…”
Section: Comumunclassified
“…The decrease in root growth is one of the initial and most evident symptoms of Al toxicity in plants (Chen et al 2011), thereby reducing the capacity for water and nutrient uptake. Above ground plant parts may also be affected by Al phytotoxicity (Peixoto et al 2002, Garzón et al 2011.…”
Section: Introductionmentioning
confidence: 99%
“…The concentration of phenolic compounds in plants can increase when stressed. For instance, Chen et al (2011) reported that tea plants increased the amount of phenolic compounds, i.e. catechin, when exposed to elevated Al concentrations.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation