2020
DOI: 10.48084/etasr.3943
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Abstract: For many decades transformer oil has served as a well-known insulating medium. Its electrical properties, among others, have been studied in length. In recent years, with the increasing concern for the environment, alternative insulating liquids have been proposed. In the context of this concise review, such alternative fluids are investigated. Some conflicting evidence regarding experimental results that still persist are discussed and aspects of vegetable oils in need of further work are pointed out.

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Cited by 3 publications
(2 citation statements)
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References 63 publications
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“…Ravulapalli S. et al [74] reported that a higher amount of SFA imparted lower oxidative and thermal stability, which eventually leads to a faster deterioration rate. In general, PO consists of 40% of OA (mono-unsaturated fatty acid) and 45% of palmitic acid (SFA) [32]. Some studies also present experimental results of palm oil methyl ester (POME) and palm kernel oil methyl ester (PKOME), which are obtained from the transesterification process.…”
Section: ) Ac Breakdown Voltage Of Palm Oilmentioning
confidence: 99%
“…Ravulapalli S. et al [74] reported that a higher amount of SFA imparted lower oxidative and thermal stability, which eventually leads to a faster deterioration rate. In general, PO consists of 40% of OA (mono-unsaturated fatty acid) and 45% of palmitic acid (SFA) [32]. Some studies also present experimental results of palm oil methyl ester (POME) and palm kernel oil methyl ester (PKOME), which are obtained from the transesterification process.…”
Section: ) Ac Breakdown Voltage Of Palm Oilmentioning
confidence: 99%
“…It is true that their use has improved the dielectric performance of power transformers, as shown by the studies conducted by Perrier et al [9]. However, they still have to meet environmental and cost-competitive requirements because they are non-biodegradable, their use is eight times more expensive than mineral oils [10,11]. In order to overcome the limitations of their uses, researchers have focused on natural esters or vegetable oils [12,13].…”
Section: Introductionmentioning
confidence: 99%