2024
DOI: 10.1016/j.heliyon.2024.e29609
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Alternative flours from pulp melons (Cucumis melo L.): Seasonality influence on physical, chemical, technological parameters, and utilization in bakery product

Luciana Daniela Gurgel de Medeiros,
Leticya Bianca Almeida de Carvalho,
Erika Paula Silva Freitas
et al.
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